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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Glacier cherry flavored zero sugar thirst quencher, glacier cherry by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g0delete
Lime juice from concentrate by Safeway, Inc.100 g0delete
Neapolitan light ice cream, vanilla, chocolate & strawberry by Dean Foods Company100 g175delete
Crinkle cut fries by family dollar stores inc. by Family Dollar Stores Inc.100 g143delete
Almond butter by Horizon Marketing Inc.100 g531delete
Lamb, roasted, cooked, trimmed to 1/8" fat, separable lean only, boneless, tenderloin, fresh, imported, Australian100 g184delete
Kellogg's pop-tarts blueberry 14.7oz by Kellogg Company US100 g398delete
Gingerbread mini house kit by Walgreens Co.100 g414delete
Apple cider vinegar by FREEDOM'S CHOICE100 g0delete
Shaved beef steak by Lincoln Packing LLC100 g161delete
Hearts of palm by Borges USA, Inc.100 g36delete
Mario batali, alla vodka pasta sauce by TRZ Marketing100 g124delete
Chocolate hazelnut filled with crispy cereal balls, chocolate hazelnut by Bakerly LLC100 g469delete
Italian style cheese, italian style by Beemster Cheese LLC100 g321delete
Gourmet fruit bars by ENM Foods100 g155delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3111
Calories
% Daily Value *
Total Fat 155g ** 199 %
   Saturated Fat 51g ** 255 %
Cholesterol 342mg ** 114 %
Sodium 3161mg ** 137 %
Total Carbohydrate 340g ** 124 %
   Dietary Fiber 25g ** 89 %
   Sugar 199g **
Protein 133g ** 266 %
Calcium 469mg ** 36 %
Iron 19mg ** 106 %
Potassium 971mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 43.56%Protein: 16.83%Carbs: 39.60%
Fat (43.56%)
Protein (16.83%)
Carbs (39.60%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.193 mg16 %
Riboflavin [Vitamin B2]0.9 mg69 %
Niacin [Vitamin B3]13.38 mg84 %
Pantothenic acid [Vitamin B5]1.22 mg24 %
Vitamin B6 1.152 mg68 %
Vitamin B12 [Cobalamin]2.67 mcg111 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]8 mg9 %
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg

Minerals
NutrientAmount DV
Calcium 469 mg36 %
Copper 0.14 mg16 %
Iron 18.63 mg104 %
Magnesium 31 mg7 %
Manganese 0.007 mg0 %
Phosphorus 220 mg18 %
Potassium 971 mg21 %
Selenium 9.8 mcg18 %
Sodium 3161 mg137 %
Zinc 2.72 mg25 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.40%Aspartic acid: 1.90%Glutamic acid: 3.10%Glycine: 1.20%Histidine: 0.60%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.80%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.00%Serine: 0.80%Threonine: 1.00%Tyrosine: 0.70%Valine: 1.00%Unspecified: 79.60%
Alanine (1.30%)
Arginine (1.40%)
Aspartic acid (1.90%)
Glutamic acid (3.10%)
Glycine (1.20%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.80%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.00%)
Serine (0.80%)
Threonine (1.00%)
Tyrosine (0.70%)
Valine (1.00%)
Unspecified (79.60%)
NutrientAmount DV
Protein 133.03 g266 %
  Alanine 1.762 g
  Arginine 1.847 g
  Aspartic acid 2.542 g
  Cystine 0.317 g
  Glutamic acid 4.134 g
  Glycine 1.635 g
  Histidine 0.81 g71 %
  Isoleucine 1.289 g83 %
  Leucine 2.211 g64 %
  Lysine 2.362 g76 %
  Methionine 0.748 g
  Phenylalanine 1.152 g
  Proline 1.312 g
  Serine 1.101 g
  Threonine 1.265 g77 %
  Tryptophan 0.322 g79 %
  Tyrosine 0.968 g
  Valine 1.387 g71 %
  Phenylalanine + Tyrosine 2.12 g79 %
  Methionine + Cysteine 1.065 g69 %

Carbohydrates
NutrientAmount DV
Carbohydrate 339.98 g124 %
  Fiber 25 g89 %
  Sugars 198.92 g
    Sugars, added 31.2 g
  Net carbs 314.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 7.00%Polyunsaturated: 8.00%
Saturated (85.00%)
Monounsaturated (7.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g0.23 g1.36

NutrientAmount DV
Fat 154.63 g198 %
  Saturated fatty acids 50.954 g255 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.059 g
    Hexadecanoic acid 1.01 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.89 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.018 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.107 g
  Monounsaturated fatty acids 4.253 g
    Cis-octadecenoic acid 1.72 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.054 g
    Octadecenoic acid 1.899 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.179 g
  Polyunsaturated fatty acids 4.529 g
    α-linolenic acid n-3 (ALA) 0.09 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.23 g
    Docosahexaenoic n-3 acid (DHA) 0.013 g
    Docosapentaenoic n-3 acid (DPA) 0.033 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.033 g
    Eicosatetraenoic acid 0.074 g
    Octadecadienoic CLAs acid 0.014 g
    Octadecadienoic acid 0.289 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.087 g
    Trans-octadecadienoic acid 0.05 g
  Fatty acids, total trans 0.429 g
    Fatty acids, total trans-monoenoic 0.179 g
    Fatty acids, total trans-polyenoic 0.05 g

Sterols
NutrientAmount DV
Cholesterol 342 mg114 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.29 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 75.42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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