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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tastykake, pudding pie, chocolate by Tasty Baking Company100 g336delete
Southwestern style mix by Supervalu, Inc.100 g526delete
Pepperoncini potato chips, pepperoncini by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g500delete
Good livin', water beverage, raspberry by Mapco Express100 g0delete
Slim detox organic tea bags by PRIDE OF INDIA100 g0delete
Sparkling water beverage with juice, lemon lime by wit group by WIT Group100 g0delete
Might mustard bbq sauce by ahold usa, inc. by Ahold USA, Inc. 100 g139delete
Lance, toasty crackers, real peanut butter, real peanut butter by Snyder's-Lance, Inc.100 g514delete
Aged balsamic vinegar of modena, aged balsamic by carapelli firenze spa by Carapelli Firenze Spa100 g200delete
Garbanzo beans by Montalvan's Sales100 g244delete
Hickory barbecue sauce, hickory by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g139delete
Burgers patties by Ibp, Inc.100 g245delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2843
Calories
% Daily Value *
Total Fat 127g 163 %
   Saturated Fat 28g ** 140 %
Cholesterol 72mg ** 24 %
Sodium 4399mg 191 %
Total Carbohydrate 376g 137 %
   Dietary Fiber 52g ** 186 %
   Sugar 131g **
Protein 70g 140 %
Calcium 462mg ** 36 %
Iron 18mg ** 100 %
Potassium 1547mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 10.00%Carbs: 48.00%
Fat (42.00%)
Protein (10.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]0.833 mg5 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 0.083 mg5 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 462 mg36 %
Iron 17.87 mg99 %
Potassium 1547 mg33 %
Sodium 4399 mg191 %

Proteins and Amino acids
NutrientAmount DV
Protein 70.2 g140 %

Carbohydrates
NutrientAmount DV
Carbohydrate 376.01 g137 %
  Fiber 51.9 g185 %
  Sugars 131.35 g
    Sugars, added 60.8 g
  Net carbs 324.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 44.00%Polyunsaturated: 17.00%
Saturated (39.00%)
Monounsaturated (44.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 127.4 g163 %
  Saturated fatty acids 27.79 g139 %
  Monounsaturated fatty acids 31.43 g
  Polyunsaturated fatty acids 12.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 72 mg24 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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