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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Berry flavor performance protein drink mix, berry by the daily record by The Daily Record100 g357delete
Crushed pineapple in natural juice by Raley's100 g57delete
Pomegranate blueberry flavored blend of clarified sweet potato, grape, apple, carrot, red beet, blueberry and pomegranate juice from concentrate, pomegranate blueberry by tropicana products, inc. by Tropicana Products, Inc.100 g50delete
Cucumber ranch dressing, cucumber ranch by T. Marzetti Company100 g267delete
Hot chili pepper & lime flavored meat sticks, hot chili pepper & lime by gwen studios by Gwen Studios100 g429delete
Apple cinnamon hot cereal with rolled oats, red quinoa, black chia, apple cinnamon, rolled oats, red quinoa, black chia by The Soulfull Project, PBC100 g375delete
All star mix gummi candy by Ferrara Candy Company100 g333delete
Mighty mango organic mixed fruit puree apple, mango & peach, mighty mango by prophase labs, inc by ProPhase Labs, Inc 100 g71delete
Potato chips by Diamond Foods, Inc.100 g536delete
Pumpkin cake roll with cream cheese filling, pumpkin by the father's table llc by The Father's Table LLC100 g359delete
Sweet banana bread, sweet banana by Base Culture, LLC100 g351delete
Swiss cheese slices by saputo cheese usa inc. by Saputo Cheese USA Inc. 100 g370delete
Extra buttery flavored syrup, buttery by pinnacle foods group llc by Pinnacle Foods Group LLC100 g367delete
Multigrain quinoa crisps by GOLD EMBLEM ABOUND100 g357delete
Ultimeat pizza by Renaissance Food Group, LLC100 g253delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4532
Calories
% Daily Value *
Total Fat 193g 247 %
   Saturated Fat 55g 275 %
Cholesterol 348mg 116 %
Sodium 6322mg 275 %
Total Carbohydrate 538g 196 %
   Dietary Fiber 40g ** 143 %
   Sugar 244g
Protein 179g 358 %
Calcium 1803mg 139 %
Iron 22mg 122 %
Potassium 2455mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 16.00%Carbs: 45.00%
Fat (39.00%)
Protein (16.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]71.7 mg80 %

Minerals
NutrientAmount DV
Calcium 1803 mg139 %
Iron 21.87 mg122 %
Magnesium 7 mg2 %
Potassium 2455 mg52 %
Sodium 6322 mg275 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.44 g359 %

Carbohydrates
NutrientAmount DV
Carbohydrate 537.95 g196 %
  Fiber 40.4 g144 %
  Sugars 244.14 g
    Sugars, added 186.2 g
  Net carbs 497.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 33.00%Polyunsaturated: 4.00%
Saturated (63.00%)
Monounsaturated (33.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 193 g247 %
  Saturated fatty acids 55.3 g276 %
  Monounsaturated fatty acids 28.57 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 348 mg116 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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