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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vinaigrette carrot sesame miso by madehere, llc by MadeHere, LLC100 g500delete
Powdered mini donuts, powdered by Hostess Brands, LLC100 g447delete
Morningstar farms meal solutions pulled pork 10oz by kellogg company us by Kellogg Company US100 g164delete
Louisiana style hot sauce by Supervalu, Inc.100 g0delete
Kitchen sink brownie tub peanut & tree nut free treats by meijer, inc. by Meijer, Inc.100 g424delete
Farfalle with grilled white meat chicken and farm-grown spinach in a rich white wine and parmesan sauce, chicken florentine & farfalle by Conagra Frozen Foods100 g137delete
Annie's gluten free oatmeal cookie granola bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g410delete
Marinated quartered by SHOPRITE TRADING COMPANY100 g89delete
Haagen-dazs,gelato, italian style frozen dessert, stracciatella , stracciatella by The Haagen-Dazs Company, Inc.100 g257delete
Hazelnut caramel in dark chocolate, hazelnut caramel by Russell Stover Candies Inc.100 g393delete
Hand made peanut brittle by Shakespeare Flowers100 g536delete
Roll, white, hot dog bun100 g267delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3624
Calories
% Daily Value *
Total Fat 190g 244 %
   Saturated Fat 66g ** 330 %
Cholesterol 177mg ** 59 %
Sodium 6421mg 279 %
Total Carbohydrate 411g 149 %
   Dietary Fiber 21g ** 75 %
   Sugar 232g **
Protein 68g 136 %
Vitamin D 0mcg ** 0 %
Calcium 797mg ** 61 %
Iron 17mg ** 94 %
Potassium 1210mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.00%Protein: 8.00%Carbs: 44.00%
Fat (48.00%)
Protein (8.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 44 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.507 mg42 %
Riboflavin [Vitamin B2]0.24 mg18 %
Niacin [Vitamin B3]4.76 mg30 %
Vitamin B6 0.092 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]171 mcg43 %
  Folate, food 25 mcg
  Folic acid 86 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Choline 14.6 mg3 %

Minerals
NutrientAmount DV
Calcium 797 mg61 %
Copper 0.12 mg13 %
Iron 17.28 mg96 %
Magnesium 27 mg6 %
Phosphorus 113 mg9 %
Potassium 1210 mg26 %
Selenium 23.2 mcg42 %
Sodium 6421 mg279 %
Zinc 0.88 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.57 g135 %

Carbohydrates
NutrientAmount DV
Carbohydrate 411.18 g150 %
  Fiber 21.2 g76 %
  Sugars 231.53 g
    Sugars, added 124 g
  Net carbs 389.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 2.00%Polyunsaturated: 5.00%
Saturated (93.00%)
Monounsaturated (2.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 190.26 g244 %
  Saturated fatty acids 66.361 g332 %
    Butanoic acid 0.004 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 0.493 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.252 g
    Octanoic acid 0.006 g
    Tetradecanoic acid 0.014 g
  Monounsaturated fatty acids 1.417 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.022 g
    Octadecenoic acid 0.709 g
  Polyunsaturated fatty acids 3.47 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 1.68 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.2 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 35.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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