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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cereal bars by Target Stores100 g378delete
Railway chicken curry pouches by Deep Foods Inc.100 g230delete
Streit's, quinoa with mushrooms & herbs by aron streit inc. by Aron Streit Inc.100 g331delete
Popcorn by Chiu Hop Company100 g424delete
Jerky seasoning by Nesco/american Harvest100 g250delete
Tillamook, farmstyle strained nonfat greek yogurt by Tillamook County Creamery Association100 g87delete
Summertime favorites pops, lemon shake-up, caramel apple, cotton candy, peach tea, s'mores, funnel cake, banana split, strawberry milkshake by Spangler Candy Company100 g400delete
Lobster leg meat raw by Beaver Street Fisheries Inc.100 g62delete
Roast beef by Hormel Foods Corporation 100 g143delete
Alpine-style cheese by Emmi Schweiz AG100 g393delete
Black & orange spice drops harvest candy, black & orange spice drops by Topco Associates, Inc.100 g333delete
100% italian artichokes quarters frozen premium vegetables by botticelli foods corp. by Botticelli Foods Corp.100 g47delete
100% apple juice from concentrate with added vitamin c by Mott's LLP100 g50delete
Sparkling beverage by Fareway Stores, Inc.100 g0delete
Croissant, cheese100 g414delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3542
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 50g ** 250 %
Cholesterol 352mg ** 117 %
Sodium 21384mg 930 %
Total Carbohydrate 500g 182 %
   Dietary Fiber 39g ** 139 %
   Sugar 244g **
Protein 116g 232 %
Vitamin D 0mcg ** 0 %
Calcium 1583mg ** 122 %
Iron 19mg ** 106 %
Potassium 890mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 14.00%Carbs: 56.00%
Fat (30.00%)
Protein (14.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 204 mcg23 %
  Carotene, alpha 0 mcg
  Carotene, beta 89 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 43 mcg
  Lycopene 0 mcg
  Retinol 197 mcg
Thiamin [Vitamin B1]1.523 mg127 %
Riboflavin [Vitamin B2]1.474 mg113 %
Niacin [Vitamin B3]15.674 mg98 %
Vitamin B6 5.478 mg322 %
Vitamin B12 [Cobalamin]16.54 mcg689 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]103 mcg26 %
  Folate, food 33 mcg
  Folic acid 41 mcg
Vitamin C [Ascorbic acid]47.6 mg53 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.44 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.44 mg
Vitamin K 10.9 mcg9 %
  Vitamin K1 [Phylloquinone]10.9 mcg
Choline 38.8 mg7 %

Minerals
NutrientAmount DV
Calcium 1583 mg122 %
Copper 0.1 mg11 %
Iron 18.93 mg105 %
Magnesium 46 mg11 %
Phosphorus 238 mg19 %
Potassium 890 mg19 %
Selenium 26.8 mcg49 %
Sodium 21384 mg930 %
Zinc 4.99 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.07 g232 %

Carbohydrates
NutrientAmount DV
Carbohydrate 499.85 g182 %
  Fiber 38.6 g138 %
  Sugars 244.28 g
    Sugars, added 76 g
  Net carbs 461.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 15.00%Polyunsaturated: 6.00%
Saturated (79.00%)
Monounsaturated (15.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 112.01 g144 %
  Saturated fatty acids 49.828 g249 %
    Butanoic acid 0.497 g
    Decanoic acid 0.382 g
    Dodecanoic acid 0.426 g
    Hexadecanoic acid 4.762 g
    Hexanoic acid 0.293 g
    Octadecanoic acid 2.198 g
    Octanoic acid 0.17 g
    Tetradecanoic acid 1.553 g
  Monounsaturated fatty acids 9.209 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.363 g
    Octadecenoic acid 5.917 g
  Polyunsaturated fatty acids 3.734 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 2.069 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.306 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 352 mg117 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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