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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Very cherry chunk vanilla ice cream with cherries and chocolaty chunks, very cherry chunk by calip holdings inc. by Calip Holdings Inc.100 g237delete
Sof-twist giant white enriched bread by American Bakers Cooperative100 g269delete
Uncured beef organic grass-fed hot dogs, uncured beef by whole foods market, inc. by Whole Foods Market, Inc.100 g228delete
Freshlike, tender garden peas by Del Monte Foods Inc.100 g70delete
Restaurante style salsa by Old Dutch Foods Inc100 g33delete
No 91 tagliatelle nests with egg by Delverde Industrie Alimentari S.P.A.100 g357delete
Performance energy bar, peanut butter & jelly by Premier Nutrition Corporation100 g386delete
Sharp cheddar cheese by Central Grocers Co-Op, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1973
Calories
% Daily Value *
Total Fat 79g 101 %
   Saturated Fat 41g 205 %
Cholesterol 320mg 107 %
Sodium 3020mg 131 %
Total Carbohydrate 231g 84 %
   Dietary Fiber 14g 50 %
   Sugar 75g
Protein 79g 158 %
Calcium 1002mg ** 77 %
Iron 11mg 61 %
Potassium 1159mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.62%Protein: 16.83%Carbs: 45.54%
Fat (37.62%)
Protein (16.83%)
Carbs (45.54%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.847 mg65 %
Niacin [Vitamin B3]11.758 mg73 %
Vitamin C [Ascorbic acid]16 mg18 %

Minerals
NutrientAmount DV
Calcium 1002 mg77 %
Iron 10.64 mg59 %
Potassium 1159 mg25 %
Sodium 3020 mg131 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.03 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 231.32 g84 %
  Fiber 14.3 g51 %
  Sugars 75.44 g
    Sugars, added 22.8 g
  Net carbs 217.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Polyunsaturated: 5.00%
Saturated (95.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 79.42 g102 %
  Saturated fatty acids 40.73 g204 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1.92 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 320 mg107 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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