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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Streit's, soup, mushroom & barley by Aron Streit Inc.100 g33delete
Cocktail lollipops limoncello, cocktail lollipops by Melville Candy Corporation100 g333delete
Shursaving, lemon cookies by Western Family Foods, Inc.100 g440delete
Grade a 2% reduced fat milk by supervalu, inc. by Supervalu, Inc.100 g50delete
Dressing & dip by Finesse Records100 g433delete
Ravioli with marinara sauce by Taylor Fresh Foods, Inc.100 g150delete
Fancy select mixed vegetables by SHURFINE100 g32delete
Marzipan by Goya Foods, Inc. 100 g478delete
Cane sugar soda by Safeway, Inc.100 g44delete
Colombian sausage, colombian by del maximo foods llc by Del Maximo Foods LLC100 g187delete
Italian bread by Meijer, Inc.100 g274delete
Spaghetti, whole grain pasta product by Tops Markets, LLC100 g357delete
Orchard valley harvest, premium mixed nuts by John B. Sanfilippo & Son, Inc.100 g607delete
Pastry-thin crust pizza by Delhaize America, Inc.100 g236delete
Bagel chips, cream cheese, hard boiled egg & dried fruit by Country Fresh Inc.100 g269delete
Hidden valley, farmhouse originals, dressing, mango chipotle vinaigrette by The Hvr Company100 g267delete
Italian specialty bread panettone by PACIFIC COAST SELECTIONS100 g400delete
Stroganoff pasta & creamy sauce mix by FIRST STREET100 g357delete
Imitation mexican blend cheese by BEST VALUE100 g267delete
Ginger ale by Hy-Vee, Inc.100 g38delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5252
Calories
% Daily Value *
Total Fat 235g 301 %
   Saturated Fat 66g ** 330 %
Cholesterol 429mg ** 143 %
Sodium 8697mg 378 %
Total Carbohydrate 711g 259 %
   Dietary Fiber 41g ** 146 %
   Sugar 289g
Protein 131g 262 %
Calcium 1614mg ** 124 %
Iron 28mg ** 156 %
Potassium 272mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 10.00%Carbs: 50.00%
Fat (40.00%)
Protein (10.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.517 mg40 %
Niacin [Vitamin B3]10.196 mg64 %
Vitamin C [Ascorbic acid]29.4 mg33 %

Minerals
NutrientAmount DV
Calcium 1614 mg124 %
Iron 28.36 mg158 %
Potassium 272 mg6 %
Sodium 8697 mg378 %

Proteins and Amino acids
NutrientAmount DV
Protein 131.3 g263 %

Carbohydrates
NutrientAmount DV
Carbohydrate 710.81 g258 %
  Fiber 41.4 g148 %
  Sugars 289.22 g
    Sugars, added 111.4 g
  Net carbs 669.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 8.00%Polyunsaturated: 3.00%
Saturated (89.00%)
Monounsaturated (8.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 234.71 g301 %
  Saturated fatty acids 66.34 g332 %
  Monounsaturated fatty acids 6 g
  Polyunsaturated fatty acids 2.5 g
  Fatty acids, total trans 5.39 g

Sterols
NutrientAmount DV
Cholesterol 429 mg143 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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