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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Oolong tea by yamamoto of orient inc. by Yamamoto Of Orient Inc.100 g0delete
Yogurt covered raisins, yogurt by supervalu, inc. by Supervalu, Inc.100 g467delete
The lancaster food co, sandwich rye by l'il hotties foods, llc by L'il Hotties Foods, LLC100 g250delete
Garlic & herb artisan crafted microwave shell pasta with cheese sauce, garlic & herb by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g333delete
Macadamia with coconut nut butter, macadamia with coconut by field crafts, inc. by Field Crafts, Inc.100 g20500delete
Brown 'n serve special recipe rolls, brown 'n serve by lewis bakeries inc. by Lewis Bakeries Inc.100 g231delete
Chicken biriyani with basmati rice by SUKHI'S100 g117delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion21898
Calories
% Daily Value *
Total Fat 2138g 2741 %
   Saturated Fat 1022g ** 5110 %
Cholesterol 31mg 10 %
Sodium 4413mg 192 %
Total Carbohydrate 735g 267 %
   Dietary Fiber 312g ** 1114 %
   Sugar 278g **
Protein 238g 476 %
Calcium 506mg ** 39 %
Iron 8.8mg ** 49 %
Potassium 898mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 88.00%Protein: 4.00%Carbs: 8.00%
Fat (88.00%)
Protein (4.00%)
Carbs (8.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.385 mg30 %
Niacin [Vitamin B3]6.538 mg41 %
Folate, DFE
  Folic acid 88 mcg
Vitamin C [Ascorbic acid]2.6 mg3 %

Minerals
NutrientAmount DV
Calcium 506 mg39 %
Iron 8.83 mg49 %
Potassium 898 mg19 %
Sodium 4413 mg192 %

Proteins and Amino acids
NutrientAmount DV
Protein 238.15 g476 %

Carbohydrates
NutrientAmount DV
Carbohydrate 734.76 g267 %
  Fiber 311.7 g1113 %
  Sugars 278.18 g
    Sugars, added 50.5 g
  Net carbs 423.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 2137.75 g2741 %
  Saturated fatty acids 1022.21 g5111 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 31 mg10 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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