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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spiced peach aussie creme yogurt, spiced peach by WALLABY100 g147delete
Beetroot & bean burger kidney beans, beetroot & bulgur wheat perfectly seasoned & full of flavor, beetroot & bean burger by STRONG ROOTS100 g227delete
Multigrain pizza dough by hy-vee, inc. by Hy-Vee, Inc.100 g211delete
Original recipe heart-shaped waffles, original recipe by jdh enterprises llc by Jdh Enterprises LLC100 g442delete
Goodfields, honey walnut pieces by Bay Valley Foods, LLC100 g643delete
Multigrain pizza dough by Hannaford Bros. Co.100 g211delete
Orbit, sugar free gum, citrus remix, citrus remix by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g263delete
Roll cake by Daisy's Bakery Inc.100 g411delete
Orange breeze natural & artificial flavor electrolyte solution, orange breeze by Abbott Laboratories Inc 100 g7delete
25% less sodium montreal chicken seasoning, 25% less sodium montreal chicken by McCormick & Company, Inc.100 g0delete
Milk shake, home recipe, flavors other than chocolate, light100 g92delete
Chili, white100 g95delete
Be mixed, zero calorie cocktail mixer, margarita, margarita by be mixed by Be Mixed100 g0delete
Lightly sweetened creamy sunflower seed butter, lightly sweetened creamy by ONCE AGAIN100 g700delete
Chile watermelon sandia gummies with chamoy, chile watermelon by Lucha Frutos100 g300delete
Roll, gluten free100 g239delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3988
Calories
% Daily Value *
Total Fat 200g 256 %
   Saturated Fat 32g ** 160 %
Cholesterol 215mg ** 72 %
Sodium 11135mg 484 %
Total Carbohydrate 464g 169 %
   Dietary Fiber 33g ** 118 %
   Sugar 157g
Protein 92g 184 %
Vitamin D 0.7mcg ** 4 %
Calcium 787mg ** 61 %
Iron 21mg ** 117 %
Potassium 1210mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.46%Protein: 9.09%Carbs: 44.44%
Fat (46.46%)
Protein (9.09%)
Carbs (44.44%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 93 mcg10 %
  Carotene, alpha 11 mcg
  Carotene, beta 86 mcg
  Cryptoxanthin, beta 17 mcg
  Lutein + zeaxanthin 19 mcg
  Lycopene 0 mcg
  Retinol 86 mcg
Thiamin [Vitamin B1]0.737 mg61 %
Riboflavin [Vitamin B2]0.732 mg56 %
Niacin [Vitamin B3]5.941 mg37 %
Vitamin B6 0.309 mg18 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]41 mcg10 %
  Folate, food 41 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]7.6 mg8 %
Vitamin D 0.7 mcg4 %
Vitamin E (alpha-tocopherol) 0.81 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.81 mg
Vitamin K 3.3 mcg3 %
  Vitamin K1 [Phylloquinone]3.3 mcg
Choline 68.2 mg12 %

Minerals
NutrientAmount DV
Calcium 787 mg61 %
Chlorine 175 mg8 %
Copper 0.23 mg26 %
Iron 21.06 mg117 %
Magnesium 55 mg13 %
Phosphorus 248 mg20 %
Potassium 1210 mg26 %
Selenium 9.9 mcg18 %
Sodium 11135 mg484 %
Zinc 2.7 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 91.73 g183 %

Carbohydrates
NutrientAmount DV
Carbohydrate 463.99 g169 %
  Fiber 33 g118 %
  Sugars 156.86 g
    Sugars, added 81 g
  Sugar alcohols 53 g
  Net carbs 404.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.90%Monounsaturated: 7.07%Polyunsaturated: 3.03%
Saturated (89.90%)
Monounsaturated (7.07%)
Polyunsaturated (3.03%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 200.26 g257 %
  Saturated fatty acids 31.973 g160 %
    Butanoic acid 0.064 g
    Decanoic acid 0.06 g
    Dodecanoic acid 0.065 g
    Hexadecanoic acid 1.137 g
    Hexanoic acid 0.045 g
    Octadecanoic acid 0.436 g
    Octanoic acid 0.033 g
    Tetradecanoic acid 0.246 g
  Monounsaturated fatty acids 2.681 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.018 g
    Hexadecenoic acid 0.143 g
    Octadecenoic acid 2.423 g
  Polyunsaturated fatty acids 1.191 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic acid 1.058 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.094 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 215 mg72 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 198.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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