Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
85% lean | 15% fat ground turkey by Jennie-O Turkey Store, Inc.100 g196delete
Madagascar vanilla plant-based meal replacement powder with organic antioxidants, madagascar vanilla by designer protein llc by Designer Protein LLC100 g350delete
100% apple juice from concentrate, apple by Ocean Spray Cranberries, Inc.100 g43delete
Baby clams by Milky Way Int'L Trading Corp100 g51delete
Swiss cheese, swiss by hy-vee, inc. by Hy-Vee, Inc.100 g357delete
Original midwest granola, original midwest by CJK Foods100 g607delete
Pie by FAIRWAY100 g235delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1839
Calories
% Daily Value *
Total Fat 109g 140 %
   Saturated Fat 39g ** 195 %
Cholesterol 231mg ** 77 %
Sodium 1359mg 59 %
Total Carbohydrate 133g 48 %
   Dietary Fiber 26g ** 93 %
   Sugar 53g
Protein 111g 222 %
Calcium 3353mg ** 258 %
Iron 31mg ** 172 %
Potassium 777mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 53.00%Protein: 24.00%Carbs: 23.00%
Fat (53.00%)
Protein (24.00%)
Carbs (23.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.567 mg44 %
Niacin [Vitamin B3]6.667 mg42 %
Pantothenic acid [Vitamin B5]3.333 mg67 %
Vitamin B6 0.667 mg39 %
Vitamin B12 [Cobalamin]2 mcg83 %
Vitamin C [Ascorbic acid]109.2 mg121 %
Vitamin K 26.7 mcg22 %
  Vitamin K1 [Phylloquinone]26.7 mcg

Minerals
NutrientAmount DV
Calcium 3353 mg258 %
Iodine 50 mcg33 %
Iron 30.91 mg172 %
Magnesium 133 mg32 %
Manganese 1 mg43 %
Phosphorus 3667 mg293 %
Potassium 777 mg17 %
Sodium 1359 mg59 %
Zinc 5 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.54 g221 %

Carbohydrates
NutrientAmount DV
Carbohydrate 132.91 g48 %
  Fiber 26.1 g93 %
  Sugars 52.64 g
    Sugars, added 21.9 g
  Net carbs 106.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 108.82 g140 %
  Saturated fatty acids 39.3 g196 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 231 mg77 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved