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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Boneless pork tenderloin by PRAIRIEFRESH100 g98delete
Ultimate pumpkin white chocolate cookie by meijer, inc. by Meijer, Inc.100 g474delete
Yogurt covered raisins, yogurt covered by Meijer, Inc.100 g467delete
Giant, ground pork by GIANT100 g205delete
Fruit & protein pack by SMASHPACK100 g127delete
Pork & shepherd's purse dumpling by synear foods usa by Synear Foods USA100 g253delete
Bacon, egg and cheese biscuits sandwiches, bacon, egg and cheese by hy-vee, inc. by Hy-Vee, Inc.100 g282delete
Tastykake, iced honey buns by Tasty Baking Company100 g400delete
Vegetable condensed soup, vegetable by supervalu, inc. by Supervalu, Inc.100 g65delete
Organic soft dried turkish apricots by Amphora International100 g185delete
Oolala, chutney onion confit by Breton Enterprises Inc100 g167delete
Verde sauce, verde by pine tree productions by Pine Tree Productions100 g0delete
Lightly seasoned ground, lightly seasoned by everything legendary by Everything Legendary100 g177delete
All natural* turkey breast, oil browned by butterball, llc by Butterball, LLC100 g125delete
Organic 100% tomato juice from concentrate by Meijer, Inc.100 g19delete
Hot sauce by Cochon Restaurant100 g800delete
Hot sauce by FARAON100 g100delete
Brownie crunch high protein bars, brownie crunch by ThinkThin, LLC100 g383delete
Utah raw & unfiltered honey, utah by LOCAL HIVE100 g286delete
Organic 100% whole wheat bread by Alpine Valley Bread Co.100 g214delete
Chicken & rice condensed soup, chicken & rice by Tops Markets, LLC100 g48delete
Sausage, unprepared, pre-cooked, beef, breakfast sausage100 g328delete
Mustard with garlic by PILSUDSKI100 g0delete
Breakfast scramble wrap, breakfast scramble by amy's kitchen inc. by Amy's Kitchen Inc.100 g250delete
Traditional potato chips by ARCHER FARMS100 g512delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion5965
Calories
% Daily Value *
Total Fat 204g 262 %
   Saturated Fat 78g ** 390 %
Cholesterol 411mg ** 137 %
Sodium 15211mg 661 %
Total Carbohydrate 608g 221 %
   Dietary Fiber 31g ** 111 %
   Sugar 326g **
Protein 211g 422 %
Calcium 1079mg ** 83 %
Iron 31mg ** 172 %
Potassium 3205mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 17.00%Carbs: 46.00%
Fat (37.00%)
Protein (17.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 18 mcg2 %
  Retinol 18 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.132 mg10 %
Niacin [Vitamin B3]2.43 mg15 %
Pantothenic acid [Vitamin B5]0.322 mg6 %
Vitamin B6 0.15 mg9 %
Vitamin B12 [Cobalamin]1.13 mcg47 %
Vitamin C [Ascorbic acid]88.5 mg98 %
Vitamin E (alpha-tocopherol) 0.33 mg2 %
  Tocopherol, alpha 0.33 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.14 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Betaine 2.8 mg
Choline 38.3 mg7 %

Minerals
NutrientAmount DV
Calcium 1079 mg83 %
Copper 0.07 mg8 %
Iron 31.18 mg173 %
Magnesium 19.7 mg5 %
Manganese 0.174 mg8 %
Phosphorus 124 mg10 %
Potassium 3205 mg68 %
Selenium 11.6 mcg21 %
Sodium 15211 mg661 %
Zinc 2.14 mg19 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 0.90%Unspecified: 94.21%
Aspartic acid (0.60%)
Glutamic acid (0.90%)
Unspecified (94.21%)
NutrientAmount DV
Protein 211.25 g422 %
  Alanine 0.77 g
  Arginine 0.83 g
  Aspartic acid 1.19 g
  Cysteine 0.17 g
  Glutamic acid 1.89 g
  Glycine 0.94 g
  Histidine 0.35 g31 %
  Hydroxyproline 0.29 g
  Isoleucine 0.46 g30 %
  Leucine 0.93 g27 %
  Lysine 0.95 g31 %
  Methionine 0.26 g
  Phenylalanine 0.6 g
  Proline 0.84 g
  Serine 0.55 g
  Threonine 0.5 g31 %
  Tryptophan 0.12 g29 %
  Tyrosine 0.39 g
  Valine 0.53 g27 %
  Phenylalanine + Tyrosine 0.99 g37 %
  Methionine + Cysteine 0.43 g28 %

Carbohydrates
NutrientAmount DV
Carbohydrate 607.69 g221 %
  Fiber 30.5 g109 %
  Sugars 325.59 g
    Sugars, added 41.6 g
    Fructose 0 g
    Galactose 0 g
    Glucose 1 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Sugar alcohols 18 g
  Net carbs 568.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 22.00%Polyunsaturated: 4.00%
Saturated (74.00%)
Monounsaturated (22.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g1.63 g15.53

NutrientAmount DV
Fat 204.25 g262 %
  Saturated fatty acids 78.31 g392 %
    Butanoic acid 0.004 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.018 g
    Eicosanoic acid 0.027 g
    Heptadecanoic acid 0.256 g
    Hexadecanoic acid 6.66 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.47 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.105 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.784 g
  Monounsaturated fatty acids 22.98 g
    Cis-hexadecenoic acid 1.1 g
    Cis-octadecenoic acid 11 g
    Docosenoic cis acid 0.016 g
    Docosenoic trans acid 0 g
    Heptadecenoic acid 0.202 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.002 g
    Trans-hexadecenoic acid 0.062 g
    Trans-octadecenoic acid 1.02 g
  Polyunsaturated fatty acids 4.32 g
    α-linolenic acid n-3 (ALA) 0.09 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.033 g
    Linoleic acid n-6 (LA) 1.57 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Docosatetraenoic acid 0.015 g
    Eicosadienoic n-3 acid 0.004 g
    Eicosadienoic n-6 acid 0.028 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.046 g
    Octadecadienoic CLAs acid 0.128 g
    Octadecatetraenoic acid 0.001 g
    Trans-octadecadienoic acid 0.093 g
  Fatty acids, total trans 1.18 g
    Fatty acids, total trans-monoenoic 1.08 g
    Fatty acids, total trans-polyenoic 0.002 g
    Fatty acids, total trans-dienoic 0.09 g

Sterols
NutrientAmount DV
Cholesterol 411 mg137 %

Other
NutrientAmount DV
Ash 2.97 g
Choline, free 2.3 mg
Choline, from glycerophosphocholine 1.9 mg
Choline, from phosphocholine 27.7 mg
Choline, from phosphotidyl choline 0.4 mg
Choline, from sphingomyelin 6 mg
MUFA 14:1 c 0.25 g
MUFA 17:1 c 0.2 g
MUFA 20:1 c 0.11 g
MUFA 22:1 n-9 0.02 g
Nitrogen 2.13 g
PUFA 18:2 c 1.7 g
PUFA 18:3 c 0.09 g
PUFA 20:2 c 0.03 g
PUFA 20:3 c 0.03 g
PUFA 20:3 n-9 0 g
PUFA 20:4c 0.05 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0.01 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
TFA 18:3 t 0 g
Water 51.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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