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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Traditionally crafted smoked wild rice with cheddar sausage, smoked wild rice with cheddar by LUNDS&BYERLYS100 g196delete
Strawberries & creme strawberry flavored white fudge, strawberries & creme by Russell Stover Candies Inc.100 g535delete
Small curd lowfat cottage cheese by ndsm holdings, llc by NDSM HOLDINGS, LLC100 g80delete
Agavi strawberry fruit spread with agave syrup by Amulet100 g200delete
Peppers in oil, mild by romaur llc by ROMAUR LLC100 g233delete
Kalamata olives, pitted, smoky & fruity by food match, inc. by Food Match, Inc.100 g300delete
Pork rinds by SOUTHERN RECIPE100 g560delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion2104
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 47g 235 %
Cholesterol 208mg ** 69 %
Sodium 5731mg 249 %
Total Carbohydrate 135g 49 %
   Dietary Fiber 13g ** 46 %
   Sugar 102g **
Protein 90g 180 %
Calcium 462mg ** 36 %
Iron 3.2mg ** 18 %
Potassium 301mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 58.00%Protein: 18.00%Carbs: 24.00%
Fat (58.00%)
Protein (18.00%)
Carbs (24.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]1.6 mg10 %
Vitamin B12 [Cobalamin]0.96 mcg40 %
Vitamin C [Ascorbic acid]116 mg129 %

Minerals
NutrientAmount DV
Calcium 462 mg36 %
Iron 3.24 mg18 %
Potassium 301 mg6 %
Selenium 28 mcg51 %
Sodium 5731 mg249 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.94 g180 %

Carbohydrates
NutrientAmount DV
Carbohydrate 135.46 g49 %
  Fiber 13.4 g48 %
  Sugars 101.68 g
    Sugars, added 51.2 g
  Net carbs 122.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 26.00%Polyunsaturated: 6.00%
Saturated (68.00%)
Monounsaturated (26.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 129.89 g167 %
  Saturated fatty acids 47.22 g236 %
  Monounsaturated fatty acids 18 g
  Polyunsaturated fatty acids 4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 208 mg69 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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