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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Meijer, classic olive oil by Meijer, Inc.100 g800delete
Old-fashioned sweet spears by Mount Olive Pickle Company Inc.100 g71delete
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean and fat, top blade, chuck100 g216delete
Wheat grass powder by Wegmans Food Markets, Inc.100 g312delete
Bacon scrambled eggs with cheddar cheese, bacon and onions, bacon by Atkins Nutritionals, Inc.100 g201delete
Mixed fruit juicy burst fruit flavored snacks, mixed fruit by Ferrara Candy Company100 g304delete
Crushed pineapple in 100% juice by Supervalu, Inc.100 g57delete
Cajun seasoning blend, cajun by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g0delete
Nature's harvest, almonds, maui onion by American Importing Co. Inc.100 g536delete
Halloween sugar cookie, halloween by original gourmet food company inc. by Original Gourmet Food Company Inc.100 g500delete
Kellogg's pop-tarts frosted raspberry 14.7oz by kellogg company us by Kellogg Company US100 g390delete
Cinnamon applesauce, cinnamon by LIDL100 g63delete
Orange crunch granola clusters by BACK TO NATURE100 g392delete
Fried pork skins vinegar & salt by Snyder's-Lance, Inc.100 g571delete
Deluxe churned vividly vanilla flavored light ice cream, vividly vanilla, light by The Kroger Co.100 g165delete
Sausage, pre-cooked, pork and turkey100 g342delete
Protein cookie birthday cake by MUSCLETECH100 g380delete
Tropical fruit medley by Supervalu, Inc.100 g65delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5365
Calories
% Daily Value *
Total Fat 282g ** 362 %
   Saturated Fat 70g ** 350 %
Cholesterol 540mg ** 180 %
Sodium 14343mg ** 624 %
Total Carbohydrate 549g ** 200 %
   Dietary Fiber 84g ** 300 %
   Sugar 226g **
Protein 186g ** 372 %
Calcium 1110mg ** 85 %
Iron 28mg ** 156 %
Potassium 1269mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 49.49%Protein: 14.14%Carbs: 36.36%
Fat (49.49%)
Protein (14.14%)
Carbs (36.36%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21 mcg2 %
  Carotene, alpha 11 mcg
  Carotene, beta 11 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 71 mcg
  Lycopene 11 mcg
  Retinol 19 mcg
Thiamin [Vitamin B1]0.21 mg18 %
Riboflavin [Vitamin B2]0.516 mg40 %
Niacin [Vitamin B3]8.791 mg55 %
Pantothenic acid [Vitamin B5]1.427 mg29 %
Vitamin B6 0.504 mg30 %
Vitamin B12 [Cobalamin]4.09 mcg170 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]291.3 mg324 %
Vitamin E (alpha-tocopherol) 0.69 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.69 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.1 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1080.7 mcg901 %
  Vitamin K1 [Phylloquinone]1080.7 mcg
Choline 98 mg18 %

Minerals
NutrientAmount DV
Calcium 1110 mg85 %
Copper 1.29 mg143 %
Iron 28.32 mg157 %
Magnesium 263 mg63 %
Manganese 2.239 mg97 %
Phosphorus 1001 mg80 %
Potassium 1269 mg27 %
Selenium 19.9 mcg36 %
Sodium 14343 mg624 %
Zinc 10.07 mg92 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.40%Aspartic acid: 2.00%Glutamic acid: 3.30%Glycine: 1.10%Histidine: 0.60%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.80%Methionine: 0.50%Phenylalanine: 0.90%Proline: 0.90%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.10%Unspecified: 79.70%
Alanine (1.20%)
Arginine (1.40%)
Aspartic acid (2.00%)
Glutamic acid (3.30%)
Glycine (1.10%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.80%)
Methionine (0.50%)
Phenylalanine (0.90%)
Proline (0.90%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.10%)
Unspecified (79.70%)
NutrientAmount DV
Protein 185.98 g372 %
  Alanine 2.273 g
  Arginine 2.536 g
  Aspartic acid 3.74 g
  Cystine 0.416 g
  Glutamic acid 6.064 g
  Glycine 2.011 g
  Histidine 1.192 g104 %
  Hydroxyproline 0.3 g
  Isoleucine 1.85 g119 %
  Leucine 3.184 g93 %
  Lysine 3.326 g107 %
  Methionine 0.955 g
  Phenylalanine 1.607 g
  Proline 1.701 g
  Serine 1.577 g
  Threonine 1.663 g102 %
  Tryptophan 0.367 g90 %
  Tyrosine 1.313 g
  Valine 1.983 g101 %
  Phenylalanine + Tyrosine 2.92 g108 %
  Methionine + Cysteine 1.371 g88 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.43 g200 %
  Fiber 84.1 g300 %
  Sugars 226.31 g
    Sugars, added 88.6 g
  Net carbs 465.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 21.00%Polyunsaturated: 8.00%
Saturated (71.00%)
Monounsaturated (21.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.20 g0.14 g0.70

NutrientAmount DV
Fat 282.18 g362 %
  Saturated fatty acids 70.357 g352 %
    Butanoic acid 0 g
    Decanoic acid 0.007 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.012 g
    Eicosanoic acid 0.072 g
    Heptadecanoic acid 0.091 g
    Hexadecanoic acid 8.686 g
    Hexanoic acid 0 g
    Octadecanoic acid 4.307 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.611 g
  Monounsaturated fatty acids 20.579 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.217 g
    Hexadecenoic acid 1.158 g
    Octadecenoic acid 17.033 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.07 g
  Polyunsaturated fatty acids 8.433 g
    α-linolenic acid n-3 (ALA) 0.2 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.14 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.139 g
    Octadecadienoic acid 4.389 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.265 g
  Fatty acids, total trans 0.428 g

Sterols
NutrientAmount DV
Cholesterol 540 mg180 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 112.25 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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