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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Savory herb flaky & buttery biscuits, savory herb by MDBC LLC100 g300delete
8oz gf wg pretzel sig by pepperidge farm inc. by Pepperidge Farm Inc.100 g400delete
Specialty, 9.4 ph alkaline spring water by wakefern food corporation by Wakefern Food Corporation100 g0delete
Deluxe halved strawberries in a delicious syrup, deluxe by pinnacle foods group llc by Pinnacle Foods Group LLC100 g112delete
Cascadian farm organic oats and honey granola cereal by general mills sales inc. by GENERAL MILLS SALES INC.100 g450delete
Blended lowfat yogurt by Wegmans Food Markets, Inc.100 g100delete
Ultimately bold snack mix by Winn-Dixie Stores, Inc.100 g414delete
Energy liquid water enhancer with caffeine by The Kroger Co.100 g0delete
Mountain mix by Wholesome Goodness, LLC100 g529delete
Creamette, enriched macaroni product, lasagna by riviana foods inc. by Riviana Foods Inc.100 g357delete
Asian fusion seasoning by Old World Spices & Seasoning100 g0delete
Homestyle biscuits, homestyle by Nash Finch Company100 g250delete
Black rice & edamame power blend with brown rice, red peppers and mango in a light garlic soy sauce, black rice & edamame power blend by Pinnacle Foods Group LLC100 g109delete
Apple danish, apple by Bimbo Bakeries USA, Inc.100 g366delete
Veggie with hummus by CP FRESH100 g75delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3462
Calories
% Daily Value *
Total Fat 106g 136 %
   Saturated Fat 24g ** 120 %
Cholesterol 37mg ** 12 %
Sodium 17757mg ** 772 %
Total Carbohydrate 551g 200 %
   Dietary Fiber 38g ** 136 %
   Sugar 134g **
Protein 80g 160 %
Calcium 616mg ** 47 %
Iron 31mg ** 172 %
Potassium 1248mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.71%Protein: 9.90%Carbs: 61.39%
Fat (28.71%)
Protein (9.90%)
Carbs (61.39%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.404 mg31 %
Niacin [Vitamin B3]105.357 mg658 %
Vitamin B6 10 mg588 %
Vitamin B12 [Cobalamin]30.28 mcg1262 %
Vitamin C [Ascorbic acid]36.3 mg40 %

Minerals
NutrientAmount DV
Calcium 616 mg47 %
Iron 30.76 mg171 %
Phosphorus 88 mg7 %
Potassium 1248 mg27 %
Sodium 17757 mg772 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.29 g161 %

Carbohydrates
NutrientAmount DV
Carbohydrate 550.65 g200 %
  Fiber 37.9 g135 %
  Sugars 134.42 g
    Sugars, added 44.7 g
  Net carbs 512.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.00%Monounsaturated: 33.00%Polyunsaturated: 18.00%
Saturated (49.00%)
Monounsaturated (33.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 106.3 g136 %
  Saturated fatty acids 23.71 g119 %
  Monounsaturated fatty acids 16.18 g
  Polyunsaturated fatty acids 8.64 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 37 mg12 %

Other
NutrientAmount DV
Carbohydrate, other 66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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