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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blu raspberry, watermelon, cherry candy canes, blu raspberry, watermelon, cherry by spangler candy company by Spangler Candy Company100 g375delete
Lucerne, lowfat cottage cheese plain by safeway, inc. by Safeway, Inc.100 g85delete
Healthy chicken noodle condensed soup by Bruno's Supermarkets, Inc.100 g48delete
Artificially flavored candy, strawberry by american licorice company by American Licorice Company100 g400delete
Cinnamon + vanilla infused vermont organic maple syrup, cinnamon + vanilla infused by Runamok Maple, LLC100 g350delete
Pepper jack by Meijer, Inc.100 g364delete
Sardines in louisiana hot sauce by SUNNY SEA100 g85delete
Margarine-oil blend, stick100 g717delete
Bacon bits100 g476delete
Adobo seasoning by Badia Spices Inc.100 g0delete
Blueberries by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g45delete
100% pure avocado oil by chosen foods, llc by Chosen Foods, LLC 100 g867delete
7 select, bacon by 7-eleven, inc. by 7-Eleven, Inc.100 g412delete
1% lowfat milk by Whole Foods Market, Inc.100 g46delete
Apple, sweet potato & blueberry squeezable fruit & veggie blend, apple, sweet potato & blueberry by SIMPLY NATURE100 g67delete
Orange juice, baby food100 g45delete
Cereal (General Mills Cheerios Berry Burst)100 g378delete
Pre-marinated chipotle chicken breasts with honey lime glaze, honey lime glaze by TYSON TASTEMAKERS100 g117delete
Gesher, snak pak, hickory, hickory by BBM Chocolate Distributors, Ltd.100 g496delete
Cake or cupcake, without icing or filling, lemon100 g345delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5718
Calories
% Daily Value *
Total Fat 336g 431 %
   Saturated Fat 90g ** 450 %
Cholesterol 399mg ** 133 %
Sodium 36465mg 1585 %
Total Carbohydrate 566g 206 %
   Dietary Fiber 25g ** 89 %
   Sugar 296g **
Protein 161g 322 %
Vitamin D 7.8mcg ** 39 %
Calcium 2041mg ** 157 %
Iron 21mg ** 117 %
Potassium 1130mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 11.00%Carbs: 37.00%
Fat (52.00%)
Protein (11.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1400 mcg156 %
  Carotene, alpha 9 mcg
  Carotene, beta 631 mcg
  Cryptoxanthin, beta 49 mcg
  Lutein + zeaxanthin 467 mcg
  Lycopene 0 mcg
  Retinol 1345 mcg
Thiamin [Vitamin B1]2.2 mg183 %
Riboflavin [Vitamin B2]1.909 mg147 %
Niacin [Vitamin B3]21.691 mg136 %
Vitamin B6 2.032 mg120 %
Vitamin B12 [Cobalamin]7.06 mcg294 %
  Vitamin B12, added 6.8 mcg
Folate, DFE [Vitamin B9]1474 mcg368 %
  Folate, food 183 mcg
  Folic acid 760 mcg
Vitamin C [Ascorbic acid]94.5 mg105 %
Vitamin D 7.8 mcg39 %
Vitamin E (alpha-tocopherol) 18.06 mg120 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 18.06 mg
Vitamin K 109.3 mcg91 %
  Vitamin K1 [Phylloquinone]109.3 mcg
Choline 226 mg41 %

Minerals
NutrientAmount DV
Calcium 2041 mg157 %
Copper 0.89 mg99 %
Iron 20.93 mg116 %
Magnesium 204 mg49 %
Phosphorus 634 mg51 %
Potassium 1130 mg24 %
Selenium 32.9 mcg60 %
Sodium 36465 mg1585 %
Zinc 16.22 mg147 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.86 g322 %

Carbohydrates
NutrientAmount DV
Carbohydrate 565.52 g206 %
  Fiber 24.5 g88 %
  Sugars 296.22 g
    Sugars, added 77.2 g
  Net carbs 541.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 45.00%Polyunsaturated: 22.00%
Saturated (33.00%)
Monounsaturated (45.00%)
Polyunsaturated (22.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 335.59 g430 %
  Saturated fatty acids 89.996 g450 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.233 g
    Hexadecanoic acid 13.991 g
    Hexanoic acid 0 g
    Octadecanoic acid 8.342 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.232 g
  Monounsaturated fatty acids 121.773 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.175 g
    Hexadecenoic acid 0.128 g
    Octadecenoic acid 53.97 g
  Polyunsaturated fatty acids 58.036 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic acid 40.109 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 4.133 g
  Fatty acids, total trans 1.79 g

Sterols
NutrientAmount DV
Cholesterol 399 mg133 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 147.39 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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