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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cinnamon sugar thin & crispy cookies, cinnamon sugar by Turk Enterprises100 g500delete
""ham,smkd,pit,sh,2pc"" by Farmland Foods, Inc.100 g29delete
Caesar organic caesar style dressing & marinade, caesar by MOTHER RAW100 g300delete
100% whole grain ultra thin pizza crust by quaker bakery brands, inc. by Quaker Bakery Brands, Inc.100 g267delete
Margarine, with added vitamin D, with salt, stick, composite, 80% fat, regular100 g717delete
Cherry frost flavored slush, cherry frost by big easy blends by Big Easy Blends 100 g68delete
24 carrot gold carrot raisin flax grain-free muffins, 24 carrot gold by muffin revolution by Muffin Revolution100 g240delete
100% whole wheat hamburger by Schmidt Baking Company100 g228delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2349
Calories
% Daily Value *
Total Fat 154g 197 %
   Saturated Fat 28g ** 140 %
Cholesterol 9mg ** 3 %
Sodium 2832mg 123 %
Total Carbohydrate 222g 81 %
   Dietary Fiber 26g ** 93 %
   Sugar 65g **
Protein 39g 78 %
Vitamin D 11mcg ** 55 %
Calcium 492mg ** 38 %
Iron 9.8mg ** 54 %
Potassium 855mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 59.41%Protein: 6.93%Carbs: 33.66%
Fat (59.41%)
Protein (6.93%)
Carbs (33.66%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 819 mcg91 %
  Carotene, alpha 0 mcg
  Carotene, beta 610 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 768 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.097 mg7 %
Niacin [Vitamin B3]5.286 mg33 %
Vitamin B6 0.009 mg1 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.9 mg3 %
Vitamin D 10.7 mcg54 %
Vitamin E (alpha-tocopherol) 9 mg60 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 9 mg
  Tocopherol, beta 0.36 mg
  Tocopherol, gamma 43.79 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 93 mcg78 %
  Vitamin K1 [Phylloquinone]93 mcg
Choline 12.4 mg2 %

Minerals
NutrientAmount DV
Calcium 492 mg38 %
Copper 0 mg0 %
Iron 9.75 mg54 %
Magnesium 3 mg1 %
Phosphorus 227 mg18 %
Potassium 855 mg18 %
Selenium 0 mcg0 %
Sodium 2832 mg123 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 39.11 g78 %

Carbohydrates
NutrientAmount DV
Carbohydrate 221.57 g81 %
  Fiber 26.3 g94 %
  Sugars 64.78 g
    Sugars, added 13 g
  Net carbs 195.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 42.00%Polyunsaturated: 28.00%
Saturated (30.00%)
Monounsaturated (42.00%)
Polyunsaturated (28.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.97 g21.60 g10.99

NutrientAmount DV
Fat 153.92 g197 %
  Saturated fatty acids 27.909 g140 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.109 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.261 g
    Heptadecanoic acid 0.068 g
    Hexadecanoic acid 8.437 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.177 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.016 g
    Tetracosanoic acid 0.085 g
    Tetradecanoic acid 0.046 g
  Monounsaturated fatty acids 38.877 g
    Cis-hexadecenoic acid 0.045 g
    Cis-octadecenoic acid 24.488 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.133 g
    Heptadecenoic acid 0.023 g
    Hexadecenoic acid 0.045 g
    Octadecenoic acid 38.675 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 14.187 g
  Polyunsaturated fatty acids 26.052 g
    α-linolenic acid n-3 (ALA) 1.96 g
    γ-linolenic acid n-6 (GLA) 0.08 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 21.52 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.027 g
    Octadecadienoic acid 22.252 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.04 g
    Trans-octadecadienoic acid 0.703 g
  Fatty acids, total trans 15.22 g
    Fatty acids, total trans-monoenoic 14.187 g
    Fatty acids, total trans-polyenoic 0.703 g

Sterols
NutrientAmount DV
Beta-sitosterol 275 mg
Campesterol 75 mg
Cholesterol 9 mg3 %
Phytosterols 410 mg
Stigmasterol 35 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.92 g
Caffeine 0 mg
Theobromine 0 mg
Water 16.52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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