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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creole-spiced crab cakes by Silver Spoon, LLC100 g200delete
Celebrate with chocolate by Elmer Candy Corporation100 g444delete
Sapp, organic birch tree water, nettle by SAPP100 g3delete
Simply artisan reserve, gorgonzola cheese crumbles by Litehouse Inc.100 g357delete
Good & creamy lowfat yogurt by Tillamook County Creamery Association100 g88delete
Double cheddar cheese blend sharp & mild cheddar shredded cheeses, double cheddar cheese blend by Topco Associates, Inc.100 g393delete
Duplex sandwich creme cookies, duplex by Supervalu, Inc.100 g481delete
H-e-b, premium seasoned croutons by h e butt grocery company by H E Butt Grocery Company100 g429delete
Milk, cotton candy by Lala U.S., Inc. 100 g112delete
Citra bomb one sparkling hoptea, citra bomb one by bold beverage, llc by Bold Beverage, LLC100 g0delete
Fish fry, seafood breading mix by LOUISIANA FISH FRY PRODUCTS100 g333delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2840
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 64g ** 320 %
Cholesterol 273mg ** 91 %
Sodium 4200mg 183 %
Total Carbohydrate 349g 127 %
   Dietary Fiber 7.1g ** 25 %
   Sugar 126g
Protein 83g 166 %
Calcium 602mg ** 46 %
Iron 4.6mg ** 26 %
Potassium 96mg ** 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.59%Protein: 11.88%Carbs: 47.52%
Fat (40.59%)
Protein (11.88%)
Carbs (47.52%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]7.8 mg9 %

Minerals
NutrientAmount DV
Calcium 602 mg46 %
Iron 4.61 mg26 %
Magnesium 133 mg32 %
Manganese 1 mg43 %
Potassium 96 mg2 %
Sodium 4200 mg183 %
Zinc 0.1 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 82.7 g165 %

Carbohydrates
NutrientAmount DV
Carbohydrate 349.31 g127 %
  Fiber 7.1 g25 %
  Sugars 126.12 g
    Sugars, added 37 g
  Net carbs 342.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.23%Monounsaturated: 17.82%Polyunsaturated: 4.95%
Saturated (77.23%)
Monounsaturated (17.82%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 128.82 g165 %
  Saturated fatty acids 63.59 g318 %
  Monounsaturated fatty acids 14.55 g
  Polyunsaturated fatty acids 3.7 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 273 mg91 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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