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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cranberry pomegranate flavored protein green tea by BLU-DOT100 g19delete
Bacon wrapped beef tenderloin steaks by skylark meats inc. by Skylark Meats Inc.100 g135delete
Snacks, wasabi-flavored, roasted, peas100 g432delete
Watermelon frozen ice pops, watermelon by SOUR PATCH KIDS100 g83delete
Whole cashew nuts by TRUKFIT, LLC100 g543delete
Pomegranate flavored fruit strips, pomegranate by target stores by Target Stores100 g357delete
Maraschino cherries with stems by Tops Markets, LLC100 g200delete
Organic traditional red miso by MISO MASTER100 g200delete
Choco stripe mini crispy and tasty cookies by Lieber Chocolate & Food Products Co.100 g464delete
Super premium ice cream by OBERWEIS100 g259delete
Buckwheat honey, buckwheat by pualeilani hawaii by Pualeilani Hawaii100 g300delete
Uncured ham by MCKENZIE100 g125delete
Amorepacific, cold green tea by AMOREPACIFIC CORPORATION100 g0delete
Cut leaf spinach by FAREWAY100 g37delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3154
Calories
% Daily Value *
Total Fat 96g 123 %
   Saturated Fat 35g ** 175 %
Cholesterol 225mg ** 75 %
Sodium 6260mg 272 %
Total Carbohydrate 460g 167 %
   Dietary Fiber 29g ** 104 %
   Sugar 302g
Protein 90g 180 %
Vitamin D 0mcg ** 0 %
Calcium 563mg ** 43 %
Iron 9.3mg ** 52 %
Potassium 2272mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.29%Protein: 12.12%Carbs: 58.59%
Fat (29.29%)
Protein (12.12%)
Carbs (58.59%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 77 mcg9 %
  Carotene, alpha 42 mcg
  Carotene, beta 901 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4930 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.614 mg51 %
Riboflavin [Vitamin B2]0.314 mg24 %
Niacin [Vitamin B3]5.06 mg32 %
Pantothenic acid [Vitamin B5]0.479 mg10 %
Vitamin B6 0.548 mg32 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]138 mcg34 %
  Folate, food 138 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]242.9 mg270 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.31 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.31 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 1.88 mg
  Tocotrienol, alpha 2.84 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0.15 mg
  Tocotrienol, gamma 1.95 mg
Vitamin K 50.3 mcg42 %
  Vitamin K1 [Phylloquinone]50.3 mcg
Choline 57.9 mg11 %

Minerals
NutrientAmount DV
Calcium 563 mg43 %
Copper 0.44 mg49 %
Fluoride 0 mcg
Iron 9.32 mg52 %
Magnesium 102 mg24 %
Manganese 1.254 mg55 %
Phosphorus 270 mg22 %
Potassium 2272 mg48 %
Selenium 7.2 mcg13 %
Sodium 6260 mg272 %
Zinc 3.31 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 90.21 g180 %

Carbohydrates
NutrientAmount DV
Carbohydrate 459.54 g167 %
  Fiber 28.9 g103 %
  Sugars 302.05 g
    Sugars, added 151.9 g
    Fructose 0.78 g
    Galactose 0 g
    Glucose 0.24 g
    Lactose 0 g
    Maltose 0.34 g
    Sucrose 12.73 g
  Net carbs 430.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.19%Monounsaturated: 13.86%Polyunsaturated: 4.95%
Saturated (81.19%)
Monounsaturated (13.86%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 96.05 g123 %
  Saturated fatty acids 35.16 g176 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 4.672 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.461 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.105 g
  Monounsaturated fatty acids 5.792 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.015 g
    Hexadecenoic acid 0.047 g
    Octadecenoic acid 5.73 g
  Polyunsaturated fatty acids 1.951 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.82 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.131 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 225 mg75 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.65 g
Caffeine 0 mg
Theobromine 0 mg
Water 6.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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