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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Light brown premium pure cane sugar, light brown by Domino Foods, Inc.100 g375delete
Sugar free ketchup by HEALTH GARDEN100 g67delete
Hamburger by United States Bakery100 g212delete
Kale greens by h e butt grocery company by H E Butt Grocery Company100 g47delete
Western family, 100% natural part skim ricotta cheese by Western Family Foods, Inc.100 g129delete
White perch fillets, white perch by turbo ice by Turbo Ice100 g118delete
Rocky mtn provisions, jumbo sunflower kernels by rocky mountain foods, inc. by Rocky Mountain Foods, Inc.100 g550delete
Woeber's, sandwich pal, mustard, sweet & spicy by Woeber Mustard Mfg. Company100 g200delete
Fruity fiesta kids protein drink, fruity fiesta by be well nutrition, inc by Be Well Nutrition, INC100 g34delete
S'mores flavored protein bar, s'mores by the hershey company by The Hershey Company100 g350delete
Cascadian farm organic farro hearty blend by general mills sales inc. by GENERAL MILLS SALES INC.100 g96delete
Ocean spray, wave, apple white cranberry juice drink, mango pineapple with white cranberries by Ocean Spray Cranberries, Inc.100 g34delete
Bread & butter sandwich slims by The Kroger Co.100 g107delete
Squeezable fruit pouch, apple strawberry by Dole Packaged Foods, LLC100 g67delete
Prg no sgr added trad by CAMPBELL SOUP COMPANY100 g50delete
Veggie chickin nuggets by Tofutown North America, LLC100 g267delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion2703
Calories
% Daily Value *
Total Fat 92g ** 118 %
   Saturated Fat 22g ** 110 %
Cholesterol 169mg ** 56 %
Sodium 5674mg 247 %
Total Carbohydrate 346g 126 %
   Dietary Fiber 43g ** 154 %
   Sugar 193g
Protein 124g 248 %
Calcium 912mg ** 70 %
Iron 14mg ** 78 %
Potassium 1808mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.67%Protein: 19.80%Carbs: 47.52%
Fat (32.67%)
Protein (19.80%)
Carbs (47.52%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]156.6 mg174 %

Minerals
NutrientAmount DV
Calcium 912 mg70 %
Iron 13.94 mg77 %
Phosphorus 255 mg20 %
Potassium 1808 mg38 %
Sodium 5674 mg247 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.28 g249 %

Carbohydrates
NutrientAmount DV
Carbohydrate 345.56 g126 %
  Fiber 43.2 g154 %
  Sugars 193.11 g
    Sugars, added 0 g
  Sugar alcohols 23 g
  Net carbs 290.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 17.00%Polyunsaturated: 8.00%
Saturated (75.00%)
Monounsaturated (17.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 92.41 g118 %
  Saturated fatty acids 22.18 g111 %
  Monounsaturated fatty acids 5.09 g
  Polyunsaturated fatty acids 2.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 169 mg56 %

Other
NutrientAmount DV
Fiber, insoluble 0 g
Fiber, soluble 13 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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