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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberries, drained, light syrup, canned100 g88delete
Balsamic organic vinaigrette, balsamic by Glencourt Inc.100 g150delete
Maple brown sugar quick & easy steel cut irish oatmeal, maple brown sugar by Odlum Mills Limited100 g370delete
Premium brownie blast chocolate ice cream with triple chocolate brownie pieces, premium by global gumball by Global Gumball100 g106delete
Spicy andouille sausage, spicy andouille by Teton Waters Ranch 100 g239delete
Alphabet minis shortbread cookies, shortbread by SUNNY'S100 g429delete
Dark chocolate & roasted peanuts bark, dark chocolate & roasted peanuts by KIND100 g529delete
Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by luvo, inc. by LUVO, Inc.100 g77delete
Maple brown sugar quick & easy steel cut irish oatmeal, maple brown sugar by Odlum Mills Limited100 g370delete
Gemelli twin pasta, italian macaroni product by The Kroger Co.100 g357delete
100 g536delete
Buckeye brownie peanut butter ice cream swirled with thick peanut butter and chocolate brownie bites by Velvet Ice Cream Co.100 g279delete
Headless shell on easy peel raw shrimp by AQUA GEMS100 g107delete
100% apple cider juice not from concentrate, apple cider by the moran group incorporated by The Moran Group Incorporated100 g46delete
Mariano's, tomato pita by Wabash Commission Co., Inc.100 g274delete
Pumpkin pie blended low fat greek yogurt, pumpkin pie by FRIENDLY FARMS100 g87delete
Bio active manuka honey by Blackhills Barbeque Sauce100 g333delete
Pure coconut water + aloe vera juice by ALO100 g21delete
Apple fiber pure powder by now health group inc. by Now Health Group Inc.100 g400delete
Beverage by Supervalu, Inc.100 g1delete
Tree of life, roasted and salted pumpkin seeds by Tree of Life, Inc.100 g571delete
Buckeye brownie peanut butter ice cream swirled with thick peanut butter and chocolate brownie bites by Velvet Ice Cream Co.100 g279delete
Barley green lentils red quinoa brown rice blend by jh biotech, inc. by JH BIOTECH, INC.100 g378delete
Aloe vera equivalent to 1.25 gallons of juice, pleasant tasting liquid concentrate by now health group inc. by Now Health Group Inc.100 g1000delete
Pasta sauce by BETTER LIVING BRANDS LLC100 g75delete
50-50 by Dole Fresh Vegetables Inc.100 g24delete
Mojito mix fine cocktail mixtures, mojito mix by Shaken Inc.100 g75delete
Bread, oatmeal by jh biotech, inc. by JH BIOTECH, INC.100 g256delete
American gra-frutti, chocolate cake by American Gra-Frutti, LLC100 g399delete
Birthday cake ice cream sandwich, birthday cake by Crave Better Foods LLC100 g356delete
Pretzel buns by g&a baking co. by G&A Baking Co.100 g261delete
Gemelli twin pasta, italian macaroni product by The Kroger Co.100 g357delete
365 everyday value, condensed soup, cream of mushroom by Whole Foods Market, Inc.100 g49delete
16 ww self rising meateaters by nardone brothers baking co. by Nardone Brothers Baking Co.100 g251delete
Bbq sauce by Blues Hog, LLC100 g250delete
100 g536delete
Assorted fruit flavored snacks by DISNEY FROZEN100 g318delete
Crusty rustic italian style bread by Cottage Bakery, Inc.100 g246delete

Meal

Nutrition Facts
Portion Size3800 g
Amount Per Portion10480
Calories
% Daily Value *
Total Fat 312g ** 400 %
   Saturated Fat 89g ** 445 %
Cholesterol 402mg ** 134 %
Sodium 10931mg ** 475 %
Total Carbohydrate 1622g ** 590 %
   Dietary Fiber 158g ** 564 %
   Sugar 746g **
Protein 241g ** 482 %
Vitamin D 0mcg ** 0 %
Calcium 2460mg ** 189 %
Iron 71mg ** 394 %
Potassium 3962mg ** 84 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 29.00%Protein: 10.00%Carbs: 61.00%
Fat (29.00%)
Protein (10.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 3800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 22 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 53 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.046 mg87 %
Riboflavin [Vitamin B2]1.563 mg120 %
Niacin [Vitamin B3]16.98 mg106 %
Pantothenic acid [Vitamin B5]0.041 mg1 %
Vitamin B6 0.79 mg46 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]328 mg364 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.38 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.38 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 0.46 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.19 mg
Vitamin K 289.9 mcg242 %
  Vitamin K1 [Phylloquinone]289.9 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 4 mg1 %

Minerals
NutrientAmount DV
Calcium 2460 mg189 %
Copper 0.16 mg18 %
Iodine 0 mcg0 %
Iron 71.36 mg396 %
Magnesium 106 mg25 %
Manganese 1.44 mg63 %
Phosphorus 367 mg29 %
Potassium 3962 mg84 %
Selenium 25.1 mcg46 %
Sodium 10931 mg475 %
Zinc 0.09 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 240.67 g481 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1622.34 g590 %
  Fiber 158.1 g565 %
  Sugars 746.18 g
    Sugars, added 102.9 g
    Fructose 8.43 g
    Galactose 0 g
    Glucose 8.62 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.41 g
  Sugar alcohols 0 g
  Net carbs 1464.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 20.00%Polyunsaturated: 10.00%
Saturated (70.00%)
Monounsaturated (20.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 311.72 g400 %
  Saturated fatty acids 89.338 g447 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.022 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.006 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 25.462 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.06 g
  Polyunsaturated fatty acids 12.55 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.114 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.075 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 402 mg134 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.18 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 75.72 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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