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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dulce de leche candies by Mi Tai Ventures, LLC100 g429delete
Peaches & cream flavored high protein shake, peaches & cream by Premier Nutrition Corporation100 g1455delete
Yellow american singles pasteurized prepared cheese product by Weis Markets, Inc.100 g316delete
Spread & dressing, chipotle by just, inc. by Just, Inc.100 g714delete
Glaze cake doughnut holes by Krispy Kreme Doughnut Corporation100 g373delete
Burrito bowl, chicken, with rice100 g155delete
Crumb cakes by Bimbo Bakeries USA, Inc.100 g480delete
Epic, wholesome trail mix for omnivores, berry blossom by EPIC Provisions, LLC100 g393delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion4315
Calories
% Daily Value *
Total Fat 186g ** 238 %
   Saturated Fat 46g ** 230 %
Cholesterol 379mg ** 126 %
Sodium 5817mg ** 253 %
Total Carbohydrate 317g 115 %
   Dietary Fiber 18g ** 64 %
   Sugar 194g
Protein 334g 668 %
Vitamin D 0.1mcg ** 0 %
Calcium 7204mg ** 554 %
Iron 24mg ** 133 %
Potassium 2790mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 32.00%Carbs: 28.00%
Fat (40.00%)
Protein (32.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 21 mcg
Thiamin [Vitamin B1]3.115 mg260 %
Riboflavin [Vitamin B2]2.826 mg217 %
Niacin [Vitamin B3]39.666 mg248 %
Pantothenic acid [Vitamin B5]11.818 mg236 %
Vitamin B6 3.914 mg230 %
Vitamin B12 [Cobalamin]5.65 mcg235 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 4 mcg
  Folic acid 563 mcg
Vitamin C [Ascorbic acid]284.1 mg316 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.14 mg
Vitamin K 274.2 mcg228 %
  Vitamin K1 [Phylloquinone]274.2 mcg
Biotin [Vitamin B7]73 mcg243 %
Choline 33.3 mg6 %

Minerals
NutrientAmount DV
Calcium 7204 mg554 %
Copper 2.32 mg258 %
Iron 24.38 mg135 %
Magnesium 972 mg231 %
Manganese 5 mg217 %
Phosphorus 5771 mg462 %
Potassium 2790 mg59 %
Selenium 142 mcg258 %
Sodium 5817 mg253 %
Zinc 26.45 mg240 %

Proteins and Amino acids
NutrientAmount DV
Protein 333.9 g668 %

Carbohydrates
NutrientAmount DV
Carbohydrate 317.34 g115 %
  Fiber 18.4 g66 %
  Sugars 194.1 g
    Sugars, added 34 g
  Net carbs 298.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.77%Monounsaturated: 14.14%Polyunsaturated: 9.09%
Saturated (76.77%)
Monounsaturated (14.14%)
Polyunsaturated (9.09%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 185.57 g238 %
  Saturated fatty acids 45.511 g228 %
    Butanoic acid 0.063 g
    Decanoic acid 0.056 g
    Dodecanoic acid 0.075 g
    Hexadecanoic acid 1.235 g
    Hexanoic acid 0.033 g
    Octadecanoic acid 0.368 g
    Octanoic acid 0.024 g
    Tetradecanoic acid 0.24 g
  Monounsaturated fatty acids 8.568 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.015 g
    Hexadecenoic acid 0.196 g
    Octadecenoic acid 1.455 g
  Polyunsaturated fatty acids 5.64 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic acid 0.541 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.043 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 379 mg126 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 73 mcg209 %
Molybdenum 100 mcg222 %
Theobromine 0 mg
Water 67.39 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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