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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mozzarella light low-moisture part-skim string cheese, mozzarella by smithfield packaged meats corp. by Smithfield Packaged Meats Corp.100 g208delete
Sprouted wheat & coffee flour bread - fresh roast, fresh roast by alvarado street bakery by Alvarado Street Bakery100 g294delete
Absolute nutter peanut butter caramel brownie premium ice cream by Winn-Dixie Stores, Inc.100 g257delete
Pudding, chocolate by smart & final iris corporation by Smart & Final Iris Corporation100 g109delete
Jr mammoth halves pecans by JEWEL OSCO100 g690delete
Baked protein bars by QUAKER100 g404delete
Mild soft & creamy cheese by Beemster Cheese LLC100 g375delete
6"" whole wheat tortillas by fiesta tortilla factory by Fiesta Tortilla Factory100 g316delete
Blue raspberry flavored on the go drink mix packets, blue raspberry by juicy mixes llc by Juicy Mixes LLC100 g370delete
Frankfurter, unheated, beef100 g314delete
All natural beef jerky by Werner Gourmet Meat Snacks, Inc.100 g321delete
Uncuked bacon, cob smoked by MCKENZIE100 g467delete
Millet flour by NAMASTE100 g367delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4492
Calories
% Daily Value *
Total Fat 228g 292 %
   Saturated Fat 71g ** 355 %
Cholesterol 286mg ** 95 %
Sodium 7093mg 308 %
Total Carbohydrate 389g 141 %
   Dietary Fiber 36g ** 129 %
   Sugar 107g **
Protein 188g 376 %
Calcium 2209mg ** 170 %
Iron 25mg ** 139 %
Potassium 681mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.51%Protein: 17.82%Carbs: 33.66%
Fat (48.51%)
Protein (17.82%)
Carbs (33.66%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Retinol 3 mcg
Thiamin [Vitamin B1]0.033 mg3 %
Riboflavin [Vitamin B2]0.154 mg12 %
Niacin [Vitamin B3]2.25 mg14 %
Pantothenic acid [Vitamin B5]0.263 mg5 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]0.97 mcg40 %
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Tocopherol, alpha 0.51 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.17 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg

Minerals
NutrientAmount DV
Calcium 2209 mg170 %
Copper 0.05 mg6 %
Iron 24.77 mg138 %
Magnesium 11.5 mg3 %
Manganese 0.031 mg1 %
Phosphorus 128 mg10 %
Potassium 681 mg14 %
Sodium 7093 mg308 %
Zinc 2.06 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 188.41 g377 %

Carbohydrates
NutrientAmount DV
Carbohydrate 389.43 g142 %
  Fiber 36.1 g129 %
  Sugars 107.41 g
    Sugars, added 8.8 g
    Fructose 0 g
    Galactose 0 g
    Glucose 1.17 g
    Lactose 0 g
    Maltose 0.09 g
    Sucrose 0 g
  Sugar alcohols 2 g
  Net carbs 352.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.79%Monounsaturated: 18.18%Polyunsaturated: 3.03%
Saturated (78.79%)
Monounsaturated (18.18%)
Polyunsaturated (3.03%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.66 g6.79

NutrientAmount DV
Fat 227.81 g292 %
  Saturated fatty acids 70.71 g354 %
    Butanoic acid 0.004 g
    Decanoic acid 0.015 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.019 g
    Eicosanoic acid 0.029 g
    Heptadecanoic acid 0.355 g
    Hexadecanoic acid 6.33 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.66 g
    Octanoic acid 0.005 g
    Pentadecanoic acid 0.138 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.84 g
  Monounsaturated fatty acids 16.36 g
    Cis-hexadecenoic acid 0.985 g
    Cis-octadecenoic acid 10.4 g
    Docosenoic cis acid 0.064 g
    Docosenoic trans acid 0 g
    Heptadecenoic acid 0.257 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.005 g
    Trans-hexadecenoic acid 0.087 g
    Trans-octadecenoic acid 1.38 g
  Polyunsaturated fatty acids 3.084 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Linoleic acid n-6 (LA) 0.62 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Docosatetraenoic acid 0.008 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.021 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic CLAs acid 0.169 g
    Octadecatetraenoic acid 0.003 g
    Trans-octadecadienoic acid 0.131 g
  Fatty acids, total trans 1.59 g
    Fatty acids, total trans-monoenoic 1.46 g
    Fatty acids, total trans-polyenoic 0.001 g
    Fatty acids, total trans-dienoic 0.13 g

Sterols
NutrientAmount DV
Cholesterol 286 mg95 %

Other
NutrientAmount DV
Ash 2.74 g
MUFA 14:1 c 0.27 g
MUFA 17:1 c 0.26 g
MUFA 20:1 c 0.12 g
MUFA 22:1 n-9 0.06 g
Nitrogen 1.87 g
PUFA 18:2 c 0.79 g
PUFA 18:3 c 0.08 g
PUFA 20:2 c 0.01 g
PUFA 20:3 c 0.02 g
PUFA 20:3 n-9 0 g
PUFA 20:4c 0.03 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0.01 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
TFA 18:3 t 0 g
Water 54.6 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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