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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Double concentrated tomato paste, tomato by second nature probiotics clean llc by Second Nature Probiotics Clean LLC100 g167delete
Rico, garlic in olive oil by Rico Products, Inc.100 g67delete
Artisan flatbread pizza by Champion Foods, L.L.C.100 g252delete
100% all beef hamburgers by Key Food Stores Co-Operative, Inc.100 g248delete
Sunchang doenjang soybean paste by CHUNG JUNG ONE100 g167delete
Bit-o-honey, candy dulce by Pearson Candy Company100 g375delete
Oil, (partially hydrogenated) and cottonseed, salad or cooking, soybean100 g884delete
Au gratin potatoes by CLOVER VALLEY100 g357delete
Niman ranch, all-natural fully cooked chorizo sausage by Niman Ranch100 g286delete
Whale, raw (Alaska Native), flipper, beluga100 g271delete
Tierney's iced tea co., iced tea, lemon mint by Green Mountain Coffee Roasters, Inc.100 g100delete
Radiatore pasta, radiatore by Wegmans Food Markets, Inc.100 g357delete
Italia garden, perfectly lemon condiment by concord foods llc by Concord Foods LLC100 g0delete
New organic potatoes by Maple Row Farm100 g74delete
Snak club, cajun savory mix by Snack World, LLC100 g533delete
Hotdog relish by Big Y Foods, Inc.100 g100delete
Suncoco organic sunflower oil & coconut oil blend, suncoco by La Tourangelle, Inc100 g867delete
Oven baked lentil crackers, rosemary herb, rosemary herb by American Halal Company, Inc. 100 g429delete
Egg omelet or scrambled egg, with cheese and tomatoes, fat added100 g186delete
Ring bologna by Berks Packing Co., Inc.100 g304delete
Chicken ramen noodles, chicken ramen by glo's gumbo, llc by Glo's Gumbo, LLC100 g372delete
Crispy crepe dark milk chocolate, crispy crepe by GAVOTTES100 g500delete
Sponge petit cake by Bakerly LLC100 g367delete
Country baker, cherry pie by specialty bakers, llc by Specialty Bakers, LLC100 g301delete
Fudge & graham sandwich crackers, fudge & graham by Keebler Company100 g487delete
Shreded broccoli & cauliflower salad by Fresh Express Incorporated100 g25delete
Belgian chocolate by Talenti 1 Inc.100 g222delete
Onion & chive gourmet crackers, onion & chive by meijer, inc. by Meijer, Inc.100 g500delete
Home-style apple cinnamon rice pudding, home-style, apple cinnamon by Sapphire Technologies, LLC.100 g5750delete
Peterson's, roasted gold mix by King Nut Company100 g567delete
Naturals hot oil (chili oil) by TY LING100 g867delete

Meal

Nutrition Facts
Portion Size3100 g
Amount Per Portion15982
Calories
% Daily Value *
Total Fat 688g ** 882 %
   Saturated Fat 196g ** 980 %
Cholesterol 728mg ** 243 %
Sodium 17320mg ** 753 %
Total Carbohydrate 2082g 757 %
   Dietary Fiber 62g ** 221 %
   Sugar 825g **
Protein 328g 656 %
Vitamin D 2.3mcg ** 11 %
Calcium 1395mg ** 107 %
Iron 48mg ** 267 %
Potassium 2813mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 8.00%Carbs: 52.00%
Fat (40.00%)
Protein (8.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 3100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 464 mcg52 %
  Carotene, alpha 11 mcg
  Carotene, beta 68 mcg
  Cryptoxanthin, beta 10 mcg
  Lutein + zeaxanthin 384 mcg
  Lycopene 284 mcg
  Retinol 457 mcg
Thiamin [Vitamin B1]1.053 mg88 %
Riboflavin [Vitamin B2]0.713 mg55 %
Niacin [Vitamin B3]7.056 mg44 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.227 mg13 %
Vitamin B12 [Cobalamin]0.75 mcg31 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]42 mcg10 %
  Folate, food 42 mcg
  Folic acid 196 mcg
Vitamin C [Ascorbic acid]75 mg83 %
Vitamin D 2.3 mcg11 %
Vitamin E (alpha-tocopherol) 13.68 mg91 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 13.68 mg
Vitamin K 215.7 mcg180 %
  Vitamin K1 [Phylloquinone]215.7 mcg
Choline 198.9 mg36 %

Minerals
NutrientAmount DV
Calcium 1395 mg107 %
Copper 0.06 mg7 %
Iron 47.71 mg265 %
Magnesium 29 mg7 %
Manganese 0 mg0 %
Phosphorus 395 mg32 %
Potassium 2813 mg60 %
Selenium 25.1 mcg46 %
Sodium 17320 mg753 %
Zinc 1.46 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 327.92 g656 %
  Alanine 0 g
  Arginine 0 g
  Aspartic acid 0 g
  Cystine 0 g
  Glutamic acid 0 g
  Glycine 0 g
  Histidine 0 g0 %
  Isoleucine 0 g0 %
  Leucine 0 g0 %
  Lysine 0 g0 %
  Methionine 0 g
  Phenylalanine 0 g
  Proline 0 g
  Serine 0 g
  Threonine 0 g0 %
  Tryptophan 0 g0 %
  Tyrosine 0 g
  Valine 0 g0 %
  Phenylalanine + Tyrosine 0 g0 %
  Methionine + Cysteine 0 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 2081.96 g757 %
  Fiber 62.1 g222 %
  Starch 0 g
  Sugars 825.41 g
    Sugars, added 47.9 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 2019.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 27.00%Polyunsaturated: 18.00%
Saturated (55.00%)
Monounsaturated (27.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 688.44 g883 %
  Saturated fatty acids 195.92 g980 %
    Butanoic acid 0.096 g
    Decanoic acid 0.106 g
    Dodecanoic acid 0.125 g
    Hexadecanoic acid 17.156 g
    Hexanoic acid 0.073 g
    Octadecanoic acid 4.838 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 0.722 g
  Monounsaturated fatty acids 94.433 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.45 g
    Octadecenoic acid 33.955 g
  Polyunsaturated fatty acids 64.163 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 47.615 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 2.965 g
  Fatty acids, total trans 0.88 g

Sterols
NutrientAmount DV
Cholesterol 728 mg243 %
Phytosterols 152 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.8 g
Caffeine 0 mg
Theobromine 0 mg
Water 127.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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