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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raspberry cheesecake flavored cereal bars, raspberry cheesecake by The Kellogg Company 100 g409delete
Van's, gluten free sandwich bars, gramwich, gramwich by kslb holdings, llc by KSLB Holdings, LLC100 g400delete
Vea crackers thai coconut 1x20 oz by Mondelez USA100 g467delete
All-purpose baking mix by bektrom foods, inc by Bektrom Foods, Inc100 g400delete
Mac'n cheese bold & cheesy pasta with flavored sauce, mac'n cheese bold & cheesy by the quaker oats co/golden grain by The Quaker Oats Co/golden Grain100 g353delete
Popcorn, movie theater, with added butter100 g656delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion2685
Calories
% Daily Value *
Total Fat 121g 155 %
   Saturated Fat 57g 285 %
Cholesterol 59mg ** 20 %
Sodium 3784mg 165 %
Total Carbohydrate 372g 135 %
   Dietary Fiber 29g ** 104 %
   Sugar 89g
Protein 42g 84 %
Vitamin D 0mcg ** 0 %
Calcium 393mg 30 %
Iron 16mg 89 %
Potassium 781mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 6.00%Carbs: 52.00%
Fat (42.00%)
Protein (6.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 174 mcg19 %
  Carotene, alpha 25 mcg
  Carotene, beta 77 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 592 mcg
  Lycopene 0 mcg
  Retinol 167 mcg
Thiamin [Vitamin B1]2.071 mg173 %
Riboflavin [Vitamin B2]1.232 mg95 %
Niacin [Vitamin B3]14.642 mg92 %
Vitamin B6 1.024 mg60 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]156 mcg39 %
  Folate, food 9 mcg
  Folic acid 90 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.91 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.91 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg
Choline 13.3 mg2 %

Minerals
NutrientAmount DV
Calcium 393 mg30 %
Copper 0.12 mg13 %
Iron 15.88 mg88 %
Magnesium 59 mg14 %
Phosphorus 137 mg11 %
Potassium 781 mg17 %
Selenium 4 mcg7 %
Sodium 3784 mg165 %
Zinc 1.45 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 41.92 g84 %

Carbohydrates
NutrientAmount DV
Carbohydrate 371.77 g135 %
  Fiber 29.4 g105 %
  Sugars 88.82 g
    Sugars, added 2.5 g
  Net carbs 342.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 21.00%Polyunsaturated: 13.00%
Saturated (66.00%)
Monounsaturated (21.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 121.35 g156 %
  Saturated fatty acids 56.586 g283 %
    Butanoic acid 0.667 g
    Decanoic acid 1.811 g
    Dodecanoic acid 10.95 g
    Hexadecanoic acid 9.345 g
    Hexanoic acid 0.562 g
    Octadecanoic acid 3.67 g
    Octanoic acid 2.067 g
    Tetradecanoic acid 5.957 g
  Monounsaturated fatty acids 17.906 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.483 g
    Octadecenoic acid 10.873 g
  Polyunsaturated fatty acids 10.951 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 7.728 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.723 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 59 mg20 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 1.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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