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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kalamata olives sliced by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g300delete
Chocolate cheese fudge with walnuts by Scott's100 g452delete
Boudin by foreman's boudin kitchen by Foreman's Boudin Kitchen100 g129delete
Probiotic bites by Reckitt Benckiser, LLC100 g545delete
Oregon blueberry crunch granola by RB. Confections, Lc.100 g464delete
Cupid's spell sprinkle mix by brand castle, llc by Brand Castle, LLC100 g500delete
Original pineapple chips, original by AvoLov LLC100 g259delete
Cafe caramel flavored iced coffee protein shake, cafe caramel by atkins nutritionals, inc. by Atkins Nutritionals, Inc.100 g49delete
Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce100 g126delete
Peanuts snacks, fruit by Stater Bros. Markets Inc.100 g391delete
Cilantro lime avocado oil dressing & marinade, cilantro lime by PRIMAL KITCHEN100 g333delete
Cane sugar soda, green apple by JONES100 g48delete
Everything bagels, everything by pepperidge farm, inc. by Pepperidge Farm, Inc.100 g263delete
Pretzel pieces in milk chocolate by russell stover candies inc. by Russell Stover Candies Inc.100 g512delete
Vanilla cinnamon shake by RED APE CINNAMON LLC100 g400delete
100% juice by Tropicana Products, Inc.100 g200delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4971
Calories
% Daily Value *
Total Fat 177g 227 %
   Saturated Fat 67g ** 335 %
Cholesterol 117mg ** 39 %
Sodium 9339mg 406 %
Total Carbohydrate 738g 268 %
   Dietary Fiber 25g ** 89 %
   Sugar 456g **
Protein 60g 120 %
Vitamin D 0.1mcg ** 0 %
Calcium 697mg ** 54 %
Iron 23mg ** 128 %
Potassium 1712mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 5.00%Carbs: 61.00%
Fat (34.00%)
Protein (5.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 88 mcg10 %
  Carotene, alpha 331 mcg
  Carotene, beta 850 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 180 mcg
  Lycopene 3698 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.151 mg13 %
Riboflavin [Vitamin B2]0.19 mg15 %
Niacin [Vitamin B3]3.145 mg20 %
Pantothenic acid [Vitamin B5]0.308 mg6 %
Vitamin B6 0.224 mg13 %
Vitamin B12 [Cobalamin]0.42 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]71 mcg18 %
  Folate, food 13 mcg
  Folic acid 34 mcg
Vitamin C [Ascorbic acid]719.6 mg800 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 2.25 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.25 mg
Vitamin K 20.2 mcg17 %
  Vitamin K1 [Phylloquinone]20.2 mcg
Biotin [Vitamin B7]2 mcg7 %
Choline 31.8 mg6 %

Minerals
NutrientAmount DV
Calcium 697 mg54 %
Copper 0.09 mg10 %
Iron 23.11 mg128 %
Magnesium 18 mg4 %
Manganese 0 mg0 %
Phosphorus 182 mg15 %
Potassium 1712 mg36 %
Selenium 18.1 mcg33 %
Sodium 9339 mg406 %
Zinc 1.84 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 59.54 g119 %

Carbohydrates
NutrientAmount DV
Carbohydrate 738.35 g268 %
  Fiber 24.7 g88 %
  Sugars 456.13 g
    Sugars, added 46.4 g
  Net carbs 713.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 5.00%Polyunsaturated: 3.00%
Saturated (92.00%)
Monounsaturated (5.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 177.29 g227 %
  Saturated fatty acids 67.107 g336 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.721 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.247 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.04 g
  Monounsaturated fatty acids 3.818 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.081 g
    Octadecenoic acid 1.865 g
  Polyunsaturated fatty acids 2.094 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 1.271 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.155 g
  Fatty acids, total trans 33.33 g

Sterols
NutrientAmount DV
Cholesterol 117 mg39 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 2 mcg6 %
Molybdenum 3 mcg7 %
Theobromine 0 mg
Water 73.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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