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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
97% fat free roast beef by Smithfield Packaged Meats Corp.100 g125delete
Bacon, egg & cheese with potatoes & onions burritos, bacon, egg & cheese by Bob Evans Farms Inc100 g243delete
Organic orange sparkling water by GREENWISE100 g0delete
Restaurant, fried mozzarella sticks, family style100 g325delete
Cheese filled balls, cheese by UTZ100 g333delete
Salsa, mango spicy by orbital group, llc by Orbital Group, LLC100 g71delete
Hot & spicy cocktail sauce, hot & spicy by Silver Spring Foods, Inc.100 g100delete
Dried cranberries by Giant Eagle, Inc.100 g350delete
Breaded dark meat chicken with sesame sauce, sesame chicken by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g171delete
Nature's garden, chopped walnuts by CIBO VITA INC100 g600delete
Yellow cling diced peaches in organic pear juice from concentrate, pear juice by harris-teeter inc. by Harris-Teeter Inc.100 g44delete
Monterey jack cheese, monterey jack by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g357delete
Petite diced tomatoes by Red Gold Inc.100 g21delete
80% lean/20% fat ground beef patties by safeway, inc. by Safeway, Inc.100 g253delete
Juice blend by MISTIC100 g52delete
Petite diced tomatoes by meijer, inc. by Meijer, Inc.100 g21delete
Strawberries & cream snackable marshmallows, strawberries & cream by SmashMallow100 g333delete
Half & half by Lowe's Food Stores, Inc.100 g133delete
Lollipops, tangerine, grape & green apple by JELLY BELLY100 g353delete
Half & half by Straus Family Creamery100 g133delete
Microwave popcorn by Weaver Popcorn Company, Inc.100 g475delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion4493
Calories
% Daily Value *
Total Fat 206g 264 %
   Saturated Fat 71g ** 355 %
Cholesterol 540mg ** 180 %
Sodium 8091mg 352 %
Total Carbohydrate 501g 182 %
   Dietary Fiber 33g ** 118 %
   Sugar 285g **
Protein 144g 288 %
Vitamin D 0.2mcg ** 1 %
Calcium 1906mg ** 147 %
Iron 15mg ** 83 %
Potassium 802mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 13.00%Carbs: 44.00%
Fat (43.00%)
Protein (13.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 99 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 25 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 43 mcg
  Lycopene 0 mcg
  Retinol 97 mcg
Thiamin [Vitamin B1]0.103 mg9 %
Riboflavin [Vitamin B2]0.261 mg20 %
Niacin [Vitamin B3]0.781 mg5 %
Pantothenic acid [Vitamin B5]0.415 mg8 %
Vitamin B6 0.074 mg4 %
Vitamin B12 [Cobalamin]0.96 mcg40 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]36 mcg9 %
  Folate, food 12 mcg
  Folic acid 14 mcg
Vitamin C [Ascorbic acid]48.7 mg54 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg
  Tocopherol, beta 0.11 mg
  Tocopherol, delta 1.63 mg
  Tocopherol, gamma 4.19 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0.14 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.03 mg
Vitamin K 25.2 mcg21 %
  Vitamin K1 [Phylloquinone]22.9 mcg
  Vitamin K2 [Menaquinone]2.3 mcg
  Dihydrophylloquinone 0 mcg
Choline 9.9 mg2 %

Minerals
NutrientAmount DV
Calcium 1906 mg147 %
Copper 0.07 mg8 %
Iron 14.91 mg83 %
Magnesium 21 mg5 %
Manganese 0.294 mg13 %
Phosphorus 318 mg25 %
Potassium 802 mg17 %
Selenium 18.9 mcg34 %
Sodium 8091 mg352 %
Zinc 2.07 mg19 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 2.71%Isoleucine: 0.50%Leucine: 1.10%Lysine: 0.80%Phenylalanine: 0.60%Proline: 1.50%Serine: 0.50%Valine: 0.70%Unspecified: 88.37%
Aspartic acid (0.70%)
Glutamic acid (2.71%)
Isoleucine (0.50%)
Leucine (1.10%)
Lysine (0.80%)
Phenylalanine (0.60%)
Proline (1.50%)
Serine (0.50%)
Valine (0.70%)
Unspecified (88.37%)
NutrientAmount DV
Protein 144.03 g288 %
  Alanine 0.492 g
  Arginine 0.637 g
  Aspartic acid 1.068 g
  Cystine 0.179 g
  Glutamic acid 3.923 g
  Glycine 0.366 g
  Histidine 0.474 g41 %
  Hydroxyproline 0 g
  Isoleucine 0.792 g51 %
  Leucine 1.54 g45 %
  Lysine 1.175 g38 %
  Methionine 0.431 g
  Phenylalanine 0.851 g
  Proline 2.188 g
  Serine 0.69 g
  Threonine 0.43 g26 %
  Tryptophan 0.183 g45 %
  Tyrosine 0.634 g
  Valine 1.036 g53 %
  Phenylalanine + Tyrosine 1.485 g55 %
  Methionine + Cysteine 0.61 g39 %

Carbohydrates
NutrientAmount DV
Carbohydrate 501.04 g182 %
  Fiber 33.2 g119 %
  Starch 20.46 g
  Sugars 285.31 g
    Sugars, added 158.9 g
    Fructose 0.07 g
    Galactose 0.3 g
    Glucose 0.64 g
    Lactose 0.74 g
    Maltose 0.58 g
    Sucrose 0.04 g
  Net carbs 467.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 18.00%Polyunsaturated: 10.00%
Saturated (72.00%)
Monounsaturated (18.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.55 g4.25 g7.71

NutrientAmount DV
Fat 205.89 g264 %
  Saturated fatty acids 71.498 g357 %
    Butanoic acid 0.181 g
    Decanoic acid 0.234 g
    Docosanoic acid 0.034 g
    Dodecanoic acid 0.271 g
    Eicosanoic acid 0.042 g
    Heptadecanoic acid 0.064 g
    Hexadecanoic acid 3.351 g
    Hexanoic acid 0.146 g
    Octadecanoic acid 1.447 g
    Octanoic acid 0.097 g
    Pentadecanoic acid 0.093 g
    Tetracosanoic acid 0.015 g
    Tetradecanoic acid 0.872 g
  Monounsaturated fatty acids 17.438 g
    Cis-hexadecenoic acid 0.132 g
    Cis-octadecenoic acid 3.756 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.076 g
    Heptadecenoic acid 0.023 g
    Hexadecenoic acid 0.162 g
    Octadecenoic acid 3.979 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.088 g
    Trans-hexadecenoic acid 0.03 g
    Trans-octadecenoic acid 0.223 g
  Polyunsaturated fatty acids 9.902 g
    α-linolenic acid n-3 (ALA) 0.54 g
    γ-linolenic acid n-6 (GLA) 0.04 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 4.19 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.013 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic CLAs acid 0.056 g
    Octadecadienoic acid 4.346 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.575 g
    Trans-octadecadienoic acid 0.104 g
    Trans-octadecatrienoic acid 0.002 g
  Fatty acids, total trans 1.689 g
    Fatty acids, total trans-monoenoic 0.253 g
    Fatty acids, total trans-polyenoic 0.106 g

Sterols
NutrientAmount DV
Cholesterol 540 mg180 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.34 g
Caffeine 0 mg
Theobromine 0 mg
Water 38.44 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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