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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Keebler fudge shoppe cookies jif peanut butter 8oz by Kellogg Company US100 g553delete
Broccoli rice and cheese casserole, broccoli by relish labs llc by Relish Labs LLC100 g100delete
Yellow carrot stir fry an assortment of broccoli, yellow carrots, green beans, celery, onions, chinese pea pods, water chestnuts and red peppers quick 'n easy combos, yellow carrot stir fry by pnw veg co., llc by PNW Veg Co., LLC100 g34delete
Grassfed organic beef by cooperative regions of organic producer pools by Cooperative Regions of Organic Producer Pools100 g250delete
Veggie chickin fillets by tofutown north america, llc by Tofutown North America, LLC100 g250delete
Sesame enriched hamburger buns, sesame by the kroger co. by The Kroger Co.100 g304delete
Syrup, chocolate by mcilhenny company by McIlhenny Company100 g263delete
Gluten free almond flour by hy-vee, inc. by Hy-Vee, Inc.100 g600delete
Combination sausage & pepperoni pizza wrapped in a crispy browned crust pizza bites, combination by supervalu, inc. by Supervalu, Inc.100 g235delete
Pork & beans by Food Town Stores Inc.100 g100delete
Grapefruit basil simple syrup, grapefruit basil by root 23, llc by Root 23, LLC100 g533delete
Havarti premium natural cheese, havarti by milton g. waldbaum company by Milton G. Waldbaum Company100 g393delete
High performance energy drink by Energy Beverages LLC100 g42delete
Pure virgin sage honeycomb by Honey Pacifica100 g286delete
Quinoa by GOOD & GATHER100 g378delete
Peppered beef jerky, peppered by Wal-Mart Stores, Inc.100 g286delete
Wish-bone, ranch dressing by Lipton100 g233delete
Grapefruit ginger sparkling organic yerba mate, grapefruit ginger by guayaki herbal products by Guayaki Herbal Products100 g13delete
Tangerine juice, tangerine by evolution fresh, inc. by Evolution Fresh, Inc.100 g58delete
Tortilla chips by Herr Foods Inc.100 g500delete
Island punch drink, island punch by tropicana products, inc. by Tropicana Products, Inc.100 g38delete
Cornbread cracker bites by Keebler Company100 g467delete
Raisin bran cereal by Schnuck Markets, Inc.100 g322delete
Skin on wild caught snapper portions by meijer, inc. by Meijer, Inc.100 g100delete
Performance energy gel by Premier Nutrition Corporation100 g268delete
Brussels sprouts by glencourt inc. by Glencourt Inc.100 g47delete
Shoprite, california pitted prunes by wakefern food corporation by Wakefern Food Corporation100 g0delete
Naturally flavored lemon lime soda by Faygo Beverages Inc.100 g38delete
Teriyaki beef jerky soda, teriyaki beef jerky by Real Soda in Real Bottles, Ltd100 g45delete
Virginia ham and cheddar, mesquite turkey and provolone on hawaiian sweet rolls slider party tray, virginia ham, cheddar, mesquite turkey, hawaiian sweet by Fresh Mix LLC 100 g260delete
Hominy, white by bi-lo inc. by Bi-Lo Inc.100 g55delete
Vitality turmeric cold-pressed juice by KOR SHOTS100 g44delete
Kipper snacks by OCEAN PRINCE100 g214delete
Garden iceberg lettuce, red cabbage and carrots salad blend, garden by h e butt grocery company by H E Butt Grocery Company100 g18delete
Toasted almonds, dark chocolate, toasted coconut, salt by FRESH FARMS100 g600delete

Meal

Nutrition Facts
Portion Size3500 g
Amount Per Portion7927
Calories
% Daily Value *
Total Fat 329g ** 422 %
   Saturated Fat 109g ** 545 %
Cholesterol 463mg ** 154 %
Sodium 12097mg ** 526 %
Total Carbohydrate 1023g ** 372 %
   Dietary Fiber 70g ** 250 %
   Sugar 447g **
Protein 290g ** 580 %
Calcium 2200mg ** 169 %
Iron 52mg ** 289 %
Potassium 4770mg ** 101 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 15.00%Carbs: 48.00%
Fat (37.00%)
Protein (15.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 3500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.067 mg82 %
Niacin [Vitamin B3]21.156 mg132 %
Pantothenic acid [Vitamin B5]4.167 mg83 %
Vitamin B6 1.76 mg104 %
Vitamin B12 [Cobalamin]5.04 mcg210 %
Folate, DFE
  Folic acid 111 mcg
Vitamin C [Ascorbic acid]54.6 mg61 %

Minerals
NutrientAmount DV
Calcium 2200 mg169 %
Iron 52.19 mg290 %
Magnesium 218 mg52 %
Phosphorus 602 mg48 %
Potassium 4770 mg101 %
Sodium 12097 mg526 %
Zinc 7.86 mg71 %

Proteins and Amino acids
NutrientAmount DV
Protein 290.19 g580 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1022.7 g372 %
  Fiber 70.3 g251 %
  Sugars 446.81 g
    Sugars, added 107.1 g
  Net carbs 952.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 14.00%Polyunsaturated: 16.00%
Saturated (70.00%)
Monounsaturated (14.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 328.75 g421 %
  Saturated fatty acids 108.58 g543 %
  Monounsaturated fatty acids 21.5 g
  Polyunsaturated fatty acids 24.02 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 463 mg154 %

Other
NutrientAmount DV
Ash 1.96 g
Fiber, insoluble 1 g
Fiber, soluble 0 g
Water 1.74 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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