Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry banana high protein smoothie mix, blueberry banana by ThinkThin, LLC100 g385delete
Natural casing wieners by BUSCH'S100 g268delete
Ferris, roasted salted spanish peanuts by Ferris Coffee & Nut Co.100 g571delete
Vitamin d milk by Borden Dairy Company100 g71delete
Spaghetti style plant based noodles, spaghetti style by Strumba Media LLC100 g6delete
Babyfood, prepared with whole milk, mixed, cereal100 g96delete
Pickled dill cucumbers & hot pepper in vinegar brine by CRACOVIA100 g13delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1410
Calories
% Daily Value *
Total Fat 84g 108 %
   Saturated Fat 20g 100 %
Cholesterol 155mg 52 %
Sodium 2382mg 104 %
Total Carbohydrate 94g 34 %
   Dietary Fiber 29g ** 104 %
   Sugar 34g **
Protein 87g 174 %
Vitamin D 1.1mcg ** 6 %
Calcium 751mg ** 58 %
Iron 12mg 67 %
Potassium 421mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: low carb


Calories by source

Fat: 55.56%Protein: 25.25%Carbs: 19.19%
Fat (55.56%)
Protein (25.25%)
Carbs (19.19%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 41 mcg5 %
  Carotene, alpha 1 mcg
  Carotene, beta 7 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 16 mcg
  Lycopene 0 mcg
  Retinol 40 mcg
Thiamin [Vitamin B1]0.308 mg26 %
Riboflavin [Vitamin B2]0.448 mg34 %
Niacin [Vitamin B3]3.88 mg24 %
Pantothenic acid [Vitamin B5]0.45 mg9 %
Vitamin B6 0.053 mg3 %
Vitamin B12 [Cobalamin]0.4 mcg17 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]22.5 mg25 %
Vitamin D 1.1 mcg6 %
  Vitamin D3 1.1 mcg
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.47 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.62 mg
  Tocotrienol, beta 0.02 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.2 mcg1 %
  Vitamin K1 [Phylloquinone]0.4 mcg
  Vitamin K2 [Menaquinone]0.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.5 mg
Choline 15.3 mg3 %

Minerals
NutrientAmount DV
Calcium 751 mg58 %
Copper 0.06 mg7 %
Iron 11.97 mg66 %
Magnesium 20 mg5 %
Manganese 0.004 mg0 %
Phosphorus 118 mg9 %
Potassium 421 mg9 %
Selenium 6.1 mcg11 %
Sodium 2382 mg104 %
Zinc 0.59 mg5 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.30%Unspecified: 94.91%
Glutamic acid (1.30%)
Unspecified (94.91%)
NutrientAmount DV
Protein 86.63 g173 %
  Alanine 0.153 g
  Arginine 0.142 g
  Aspartic acid 0.286 g
  Cystine 0.052 g
  Glutamic acid 1.099 g
  Glycine 0.126 g
  Histidine 0.097 g8 %
  Isoleucine 0.244 g16 %
  Leucine 0.44 g13 %
  Lysine 0.166 g5 %
  Methionine 0.091 g
  Phenylalanine 0.202 g
  Proline 0.412 g
  Serine 0.155 g
  Threonine 0.19 g12 %
  Tryptophan 0.064 g16 %
  Tyrosine 0.186 g
  Valine 0.239 g12 %
  Phenylalanine + Tyrosine 0.388 g14 %
  Methionine + Cysteine 0.143 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 94.27 g34 %
  Fiber 28.7 g102 %
  Sugars 33.78 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 4.5 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 65.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 4.00%Polyunsaturated: 2.00%
Saturated (94.00%)
Monounsaturated (4.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 83.69 g107 %
  Saturated fatty acids 20.315 g102 %
    Butanoic acid 0.066 g
    Decanoic acid 0.066 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.069 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.81 g
    Hexanoic acid 0.066 g
    Octadecanoic acid 0.33 g
    Octanoic acid 0.067 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.265 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 0.855 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.854 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 0.359 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.284 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.071 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 155 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.96 g
Caffeine 0 mg
Theobromine 0 mg
Water 79.21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved