Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pasta sauce by FODY100 g64delete
Fruit smoothie by NAKED100 g62delete
Simply lemon avocado frozen dessert, simply lemon by engaging ventures by Engaging Ventures100 g227delete
Pearl barley by giant eagle, inc. by Giant Eagle, Inc.100 g360delete
Spinach & goat cheese wood fired naples style pizza, spinach & goat cheese by GUSTARE VITA100 g190delete
Meijer, greek style lowfat yogurt, blackberry & raspberry by The Quaker Oats Company100 g100delete
Turkey thigh, roasted, cooked, meat and skin, pre-basted100 g157delete
Chicken breast fritters with rib meat patties, chicken by Pro View Foods100 g246delete
Protein juice smoothie by NAKED100 g91delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion1497
Calories
% Daily Value *
Total Fat 51g 65 %
   Saturated Fat 11g 55 %
Cholesterol 145mg 48 %
Sodium 1827mg 79 %
Total Carbohydrate 198g 72 %
   Dietary Fiber 22g 79 %
   Sugar 62g **
Protein 64g 128 %
Calcium 358mg 28 %
Iron 5.5mg 31 %
Potassium 771mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 32.00%Protein: 18.00%Carbs: 50.00%
Fat (32.00%)
Protein (18.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.083 mg7 %
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]2.409 mg15 %
Pantothenic acid [Vitamin B5]0.812 mg16 %
Vitamin B6 0.23 mg14 %
Vitamin B12 [Cobalamin]0.24 mcg10 %
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]57.8 mg64 %

Minerals
NutrientAmount DV
Calcium 358 mg28 %
Copper 0.14 mg16 %
Iron 5.5 mg31 %
Magnesium 17 mg4 %
Manganese 0.015 mg1 %
Phosphorus 171 mg14 %
Potassium 771 mg16 %
Selenium 27.9 mcg51 %
Sodium 1827 mg79 %
Zinc 4.12 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 2.10%Aspartic acid: 2.90%Glutamic acid: 4.80%Glycine: 1.70%Histidine: 0.90%Isoleucine: 1.50%Leucine: 2.30%Lysine: 2.70%Methionine: 0.80%Phenylalanine: 1.20%Proline: 1.30%Serine: 1.30%Threonine: 1.30%Tyrosine: 1.10%Valine: 1.50%Unspecified: 70.10%
Alanine (1.90%)
Arginine (2.10%)
Aspartic acid (2.90%)
Glutamic acid (4.80%)
Glycine (1.70%)
Histidine (0.90%)
Isoleucine (1.50%)
Leucine (2.30%)
Lysine (2.70%)
Methionine (0.80%)
Phenylalanine (1.20%)
Proline (1.30%)
Serine (1.30%)
Threonine (1.30%)
Tyrosine (1.10%)
Valine (1.50%)
Unspecified (70.10%)
NutrientAmount DV
Protein 63.54 g127 %
  Alanine 1.183 g
  Arginine 1.317 g
  Aspartic acid 1.811 g
  Cystine 0.205 g
  Glutamic acid 3.019 g
  Glycine 1.057 g
  Histidine 0.571 g50 %
  Isoleucine 0.954 g61 %
  Leucine 1.471 g43 %
  Lysine 1.727 g56 %
  Methionine 0.532 g
  Phenylalanine 0.737 g
  Proline 0.838 g
  Serine 0.83 g
  Threonine 0.824 g50 %
  Tryptophan 0.21 g51 %
  Tyrosine 0.722 g
  Valine 0.984 g50 %
  Phenylalanine + Tyrosine 1.459 g54 %
  Methionine + Cysteine 0.737 g48 %

Carbohydrates
NutrientAmount DV
Carbohydrate 198.15 g72 %
  Fiber 22.2 g79 %
  Sugars 61.59 g
  Net carbs 175.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.31%Monounsaturated: 15.84%Polyunsaturated: 14.85%
Saturated (69.31%)
Monounsaturated (15.84%)
Polyunsaturated (14.85%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 50.82 g65 %
  Saturated fatty acids 11.31 g57 %
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 1.55 g
    Octadecanoic acid 0.71 g
    Tetradecanoic acid 0.06 g
  Monounsaturated fatty acids 2.53 g
    Docosenoic acid 0.01 g
    Eicosenoic acid 0.02 g
    Hexadecenoic acid 0.4 g
    Octadecenoic acid 2.06 g
  Polyunsaturated fatty acids 2.35 g
    Docosahexaenoic n-3 acid (DHA) 0.04 g
    Docosapentaenoic n-3 acid (DPA) 0.03 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.21 g
    Octadecadienoic acid 1.97 g
    Octadecatrienoic acid 0.1 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 145 mg48 %

Other
NutrientAmount DV
Ash 2.06 g
Water 70.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved