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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low fat cottage cheese by MICHIGAN BRAND100 g80delete
Buttermilk pancake mix by Bay Island LLC100 g357delete
Clementine bursts fruit snacks, clementine bursts by PepsiCo, Inc. 100 g304delete
Bulgur # 3 trigo seco by CORORGANIC100 g360delete
Sunkist, premium fruit & nuts blends, hawaiian pineapple by SUNKIST100 g393delete
Shrimp and avocado roll by BANZAI100 g113delete
Drizzle brittle popcorn topping, chocolate by chicago custom foods, llc by Chicago Custom Foods, LLC100 g322delete
Elbow macaroni with a creamy cheese sauce, elbow mac & cheese by CVS Pharmacy, Inc.100 g140delete
Casa del sol, dark roast iced coffee drink by agave loco, llc by Agave Loco, LLC100 g4delete
Enriched rice by CAROLINA100 g356delete
Frozen greek yogurt bars by Apollo Food Group, LLC100 g123delete
Super cereal by DEE'S100 g380delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2932
Calories
% Daily Value *
Total Fat 48g ** 62 %
   Saturated Fat 11g ** 55 %
Cholesterol 69mg ** 23 %
Sodium 3114mg 135 %
Total Carbohydrate 567g 206 %
   Dietary Fiber 39g ** 139 %
   Sugar 201g
Protein 76g 152 %
Calcium 525mg ** 40 %
Iron 12mg ** 67 %
Potassium 758mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.00%Protein: 11.00%Carbs: 74.00%
Fat (15.00%)
Protein (11.00%)
Carbs (74.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.204 mg16 %
Niacin [Vitamin B3]6.756 mg42 %
Pantothenic acid [Vitamin B5]0.8 mg16 %
Vitamin B6 0.32 mg19 %
Vitamin C [Ascorbic acid]2.5 mg3 %

Minerals
NutrientAmount DV
Calcium 525 mg40 %
Iron 11.62 mg65 %
Magnesium 160 mg38 %
Phosphorus 400 mg32 %
Potassium 758 mg16 %
Sodium 3114 mg135 %
Zinc 3 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 76.08 g152 %

Carbohydrates
NutrientAmount DV
Carbohydrate 567.28 g206 %
  Fiber 38.5 g138 %
  Sugars 201.19 g
    Sugars, added 39.9 g
  Net carbs 528.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.58%Monounsaturated: 21.21%Polyunsaturated: 21.21%
Saturated (57.58%)
Monounsaturated (21.21%)
Polyunsaturated (21.21%)
NutrientAmount DV
Fat 48.32 g62 %
  Saturated fatty acids 10.68 g53 %
  Monounsaturated fatty acids 4 g
  Polyunsaturated fatty acids 4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 69 mg23 %

Other
NutrientAmount DV
Caffeine 50 mg

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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