Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Meatball marinara sub, meatball marinara by Wal-Mart Stores, Inc.1 sub581delete
Deli style french dip rolls, french by Bimbo Bakeries USA, Inc.0.5 roll160delete
Seasoned black beans by Holmes Canning Company Inc.0.5 cup90delete
Sliced ripe olives by Supervalu, Inc.2 tbsp15delete
Hamburger, on wheat bun, 1 large patty1 hamburger495delete
Alfredo sauce with seafood1 cup377delete
Plum butter by Valeritas, Inc.1 tbsp50delete
Herr's, chunky salsa by Herr Foods Inc.2 tbsp9.9delete
Restaurant style margarita's salsa by Paris Bros., Inc.2 tbsp15delete
Kosher hamburger dill chips, kosher hamburger dill by Target Stores1 onz0delete
Sliced beets by Meijer, Inc.0.5 cup40delete
Cadia, organic black beans by Cadia0.5 cup120delete
Caramel popcorn by SHAY'S CONFECTIONS1.1 onz120delete
Cracker bologna by field packing company by Field Packing Company2 onz180delete
Red potatoes by ahold usa, inc. by Ahold USA, Inc. 5.3 onz110delete
Basil pesto by pastore's inc. by Pastore's Inc.1 tbsp60delete
Whole water chestnuts in water by Supervalu, Inc.1 can70delete
Mint chocolate chunks by Dr. Lucy's1 onz100delete
Red skin potato salad by bi-lo inc. by Bi-Lo Inc.0.5 cup260delete
Fast Food, regular crust, pepperoni topping, 14" pizza, Pizza Chain1 slice313delete
Fruit spread by Indus Corporation1 tbsp50delete
Lightly salted dry roasted peanuts by bi-lo inc. by Bi-Lo Inc.1 onz160delete
Smoked pork neck bones by KROGER3 onz270delete
Uniekaas, smoked gouda by UNIEKAAS1 onz95delete
Sharp cheddar cheese by MEMBER'S MARK1 onz110delete

Meal

Nutrition Facts
Portion Size2164 g
Amount Per Portion3851
Calories
% Daily Value *
Total Fat 212g 272 %
   Saturated Fat 81g ** 405 %
Cholesterol 551mg ** 184 %
Sodium 488960mg 21259 %
Total Carbohydrate 339g 123 %
   Dietary Fiber 39g ** 139 %
   Sugar 84g **
Protein 163g 326 %
Vitamin D 1.2mcg ** 6 %
Calcium 1414mg ** 109 %
Iron 26mg ** 144 %
Potassium 2677mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 51.00%Protein: 17.00%Carbs: 32.00%
Fat (51.00%)
Protein (17.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 2164.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 402.7 mcg45 %
  Carotene, alpha 0 mcg
  Carotene, beta 119.09 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 65.14 mcg
  Lycopene 2172.27 mcg
  Retinol 393.82 mcg
Thiamin [Vitamin B1]0.779 mg65 %
Riboflavin [Vitamin B2]0.75 mg58 %
Niacin [Vitamin B3]13.917 mg87 %
Vitamin B6 0.718 mg42 %
Vitamin B12 [Cobalamin]8.46 mcg353 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]226.71 mcg57 %
  Folate, food 107.26 mcg
  Folic acid 70.91 mcg
Vitamin C [Ascorbic acid]37.6 mg42 %
Vitamin D 1.21 mcg6 %
Vitamin E (alpha-tocopherol) 2.35 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.35 mg
Vitamin K 16 mcg13 %
  Vitamin K1 [Phylloquinone]16 mcg
Choline 185.9 mg34 %

Minerals
NutrientAmount DV
Calcium 1413.8 mg109 %
Copper 0.43 mg48 %
Iron 25.75 mg143 %
Magnesium 108.64 mg26 %
Manganese 0.427 mg19 %
Phosphorus 750.43 mg60 %
Potassium 2676.7 mg57 %
Selenium 96.96 mcg176 %
Sodium 488959.95 mg21259 %
Zinc 9.2 mg84 %

Proteins and Amino acids
NutrientAmount DV
Protein 162.6 g325 %

Carbohydrates
NutrientAmount DV
Carbohydrate 338.84 g123 %
  Fiber 38.78 g138 %
  Starch 28.16 g
  Sugars 83.63 g
    Sugars, added 8.03 g
    Fructose 1.03 g
    Galactose 0.1 g
    Glucose 0.81 g
    Lactose 0.39 g
    Maltose 1.08 g
    Sucrose 0.2 g
  Net carbs 300.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 24.00%Polyunsaturated: 9.00%
Saturated (67.00%)
Monounsaturated (24.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.46 g1.92 g4.14

NutrientAmount DV
Fat 211.528 g271 %
  Saturated fatty acids 81.301 g407 %
    Butanoic acid 0.766 g
    Decanoic acid 0.921 g
    Docosanoic acid 0.016 g
    Dodecanoic acid 1.096 g
    Eicosanoic acid 0.029 g
    Heptadecanoic acid 0.065 g
    Hexadecanoic acid 17.344 g
    Hexanoic acid 0.616 g
    Octadecanoic acid 7.528 g
    Octanoic acid 0.387 g
    Pentadecanoic acid 0.064 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 4.35 g
  Monounsaturated fatty acids 29.068 g
    Cis-hexadecenoic acid 0.182 g
    Cis-octadecenoic acid 3.665 g
    Docosenoic acid 0.019 g
    Docosenoic cis acid 0.016 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.182 g
    Heptadecenoic acid 0.032 g
    Hexadecenoic acid 1.547 g
    Octadecenoic acid 20.864 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.052 g
    Trans-hexadecenoic acid 0.024 g
    Trans-octadecenoic acid 0.232 g
  Polyunsaturated fatty acids 10.539 g
    α-linolenic acid n-3 (ALA) 0.21 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.023 g
    Linoleic acid n-6 (LA) 1.89 g
    Docosahexaenoic n-3 acid (DHA) 0.091 g
    Docosapentaenoic n-3 acid (DPA) 0.056 g
    Docosatetraenoic acid 0.009 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-3 acid 0.003 g
    Eicosadienoic n-6 acid 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.105 g
    Eicosatetraenoic acid 0.088 g
    Octadecadienoic CLAs acid 0.048 g
    Octadecadienoic acid 4.305 g
    Octadecatetraenoic acid 0.006 g
    Octadecatrienoic acid 0.474 g
    Trans-octadecadienoic acid 0.06 g
  Fatty acids, total trans 0.317 g
    Fatty acids, total trans-monoenoic 0.256 g
    Fatty acids, total trans-polyenoic 0.06 g

Sterols
NutrientAmount DV
Cholesterol 551.05 mg184 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.87 g
Caffeine 0 mg
Theobromine 0 mg
Water 332.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved