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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Indian spiced masala poppers meatless meatballs, indian spiced masala poppers by VeggieLand, LLC100 g212delete
Ranch croutons, ranch by T. Marzetti Company100 g500delete
Pie filling or topping by Family Dollar Stores Inc.100 g106delete
Lunds & byerlys, cheese quiche flaky pie crust by Byerly Foods International100 g270delete
Target corporation, peppermint crunch sandwich cookies by G. Debbas Chocolatier, Inc.100 g500delete
Ranch dip by Lipari Foods Operating Company, LLC100 g89delete
Mint candies by Andes Candies L.P.100 g556delete
Au jus flavored gravy mix, au jus by Unilever Bestfoods North America100 g286delete
Grilled salmon by UKROP'S100 g103delete
Cheddar port wine by Scott's100 g387delete
Spearmint, fresh100 g44delete
Alaskan cod cakes by whole foods market, inc. by Whole Foods Market, Inc.100 g118delete
Sun-maid fruity raisin snacks tropical punch 1.33 oz pouches by sun-maid growers by Sun-Maid Growers100 g289delete
Riced cauliflower by meijer, inc. by Meijer, Inc.100 g24delete
Ma baensch, wine sauce by Baensch Food Products Company100 g200delete
Shakes by Ross Products Division100 g30delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3714
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 72g ** 360 %
Cholesterol 410mg ** 137 %
Sodium 11306mg 492 %
Total Carbohydrate 446g 162 %
   Dietary Fiber 25g ** 89 %
   Sugar 280g **
Protein 118g 236 %
Vitamin D 0mcg ** 0 %
Calcium 1282mg ** 99 %
Iron 21mg ** 117 %
Potassium 1877mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 13.00%Carbs: 47.00%
Fat (40.00%)
Protein (13.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 203 mcg23 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.078 mg6 %
Riboflavin [Vitamin B2]0.355 mg27 %
Niacin [Vitamin B3]3.069 mg19 %
Pantothenic acid [Vitamin B5]1.462 mg29 %
Vitamin B6 0.31 mg18 %
Vitamin B12 [Cobalamin]0.91 mcg38 %
Folate, DFE [Vitamin B9]105 mcg26 %
  Folate, food 105 mcg
  Folic acid 48 mcg
Vitamin C [Ascorbic acid]21.2 mg24 %
Vitamin D 0 mcg0 %
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg

Minerals
NutrientAmount DV
Calcium 1282 mg99 %
Copper 0.24 mg27 %
Iodine 9 mcg6 %
Iron 21.21 mg118 %
Magnesium 87 mg21 %
Manganese 1.118 mg49 %
Phosphorus 105 mg8 %
Potassium 1877 mg40 %
Selenium 5 mcg9 %
Sodium 11306 mg492 %
Zinc 2.23 mg20 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 97.99%
Unspecified (97.99%)
NutrientAmount DV
Protein 117.72 g235 %
  Alanine 0.171 g
  Arginine 0.151 g
  Aspartic acid 0.388 g
  Cystine 0.036 g
  Glutamic acid 0.358 g
  Glycine 0.158 g
  Histidine 0.066 g6 %
  Isoleucine 0.135 g9 %
  Leucine 0.247 g7 %
  Lysine 0.141 g5 %
  Methionine 0.046 g
  Phenylalanine 0.168 g
  Proline 0.135 g
  Serine 0.128 g
  Threonine 0.135 g8 %
  Tryptophan 0.05 g12 %
  Tyrosine 0.099 g
  Valine 0.164 g8 %
  Phenylalanine + Tyrosine 0.267 g10 %
  Methionine + Cysteine 0.082 g5 %

Carbohydrates
NutrientAmount DV
Carbohydrate 445.5 g162 %
  Fiber 25.4 g91 %
  Sugars 279.51 g
    Sugars, added 58.7 g
  Net carbs 420.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 156.34 g200 %
  Saturated fatty acids 71.621 g358 %
    Hexadecanoic acid 0.137 g
    Octadecanoic acid 0.02 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 0.025 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.022 g
  Polyunsaturated fatty acids 0.394 g
    Octadecadienoic acid 0.054 g
    Octadecatrienoic acid 0.338 g
  Fatty acids, total trans 2.05 g

Sterols
NutrientAmount DV
Cholesterol 410 mg137 %
Phytosterols 10 mg

Other
NutrientAmount DV
Ash 2.03 g
Water 85.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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