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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Food club, instant oatmeal, maple & brown sugar, maple & brown sugar by Topco Associates, Inc.100 g357delete
Waffles by Food Town Stores Inc.100 g314delete
Pepperidge farm cakes chocolate by CAMPBELL SOUP COMPANY100 g348delete
Brownie mix by SANS SUCRE100 g321delete
Velvety vanilla creme not-so-traditional blended greek yogurt, velvety vanilla creme by danone us, llc by Danone US, LLC100 g97delete
Spring mix by publix super markets, inc. by Publix Super Markets, Inc.100 g21delete
Pepper jack cheese slices by Safeway, Inc.100 g381delete
Iced tea, peach by TSR Inc100 g32delete
Tuv taam, supreme hummus by Tuv-Taam Corp.100 g250delete
Salami super especial by cibao meat products, inc. by Cibao Meat Products, Inc.100 g214delete
Essential everyday, preserves, cherry by Supervalu, Inc.100 g250delete
Lindt, pistachio swiss milk chocolate by Lindt & Sprungli (Schweiz) AG100 g595delete
Popcorn by SHRED POP100 g357delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3537
Calories
% Daily Value *
Total Fat 163g 209 %
   Saturated Fat 71g ** 355 %
Cholesterol 268mg ** 89 %
Sodium 4874mg 212 %
Total Carbohydrate 458g 167 %
   Dietary Fiber 40g ** 143 %
   Sugar 159g
Protein 99g 198 %
Calcium 2288mg ** 176 %
Iron 33mg ** 183 %
Potassium 1572mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.41%Protein: 11.11%Carbs: 47.47%
Fat (41.41%)
Protein (11.11%)
Carbs (47.47%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.7 mg131 %
Niacin [Vitamin B3]20 mg125 %
Vitamin B6 2 mg118 %
Vitamin B12 [Cobalamin]1.71 mcg71 %
Vitamin C [Ascorbic acid]2.9 mg3 %

Minerals
NutrientAmount DV
Calcium 2288 mg176 %
Iron 32.97 mg183 %
Magnesium 143 mg34 %
Phosphorus 822 mg66 %
Potassium 1572 mg33 %
Sodium 4874 mg212 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.92 g198 %

Carbohydrates
NutrientAmount DV
Carbohydrate 458.26 g167 %
  Fiber 39.5 g141 %
  Sugars 159.12 g
    Sugars, added 7.1 g
  Sugar alcohols 36 g
  Net carbs 400.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 8.00%Polyunsaturated: 6.00%
Saturated (86.00%)
Monounsaturated (8.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 163.04 g209 %
  Saturated fatty acids 70.78 g354 %
  Monounsaturated fatty acids 6.79 g
  Polyunsaturated fatty acids 4.65 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 268 mg89 %

Other
NutrientAmount DV
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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