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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% pure calamansi juice, calamansi by sun tropics, inc. by Sun Tropics, Inc.100 g0delete
Blue cream caffeine free soda, blue cream by dads root beer company div by Dads Root Beer Company Div100 g56delete
Artisan bread loaf by Aryzta, LLC100 g263delete
Berry antioxidant nut butter by premier organics, inc. by Premier Organics, Inc.100 g486delete
Beaver brand, chinese mustard, extra hot by BEAVER BRAND100 g200delete
Kmart, cheese popcorn by California Candy Company100 g536delete
Grandpa lundquist, glogg winter beverage, apple by Chicago Importing Co.100 g71delete
Bacon & cheddar cheese beef patties by completely fresh foods, inc by Completely Fresh Foods, Inc 100 g278delete
B-l, lite ricotta cheese by b. l. cream co. by B. L. Cream Co.100 g97delete
Chex mix mdy bdies brnd snack pnt btr choc by GENERAL MILLS SALES INC.100 g449delete
Cranberry relish by Risvold's Inc.100 g200delete
Coarse kosher salt by Morton Salt, Inc.100 g0delete
365 everyday value, organic, black beans by Whole Foods Market, Inc.100 g340delete
Almond sprouted crunchy cereal, almond by food for life baking co inc by Food For Life Baking Co Inc100 g351delete
Bloody mary mix by G.O. Foods, LLC100 g21delete
Lisy, adobo all purpose seasoning by Lisy Corporation100 g0delete
5 grain flax flatbreads, 5 grain flax by T. Marzetti Company100 g188delete
Cream cheese spread by Arla Foods Amba100 g267delete
Bty crk frt gushers frt flvrd sncks tropical spooky frt by GENERAL MILLS SALES INC.100 g360delete
Dried green mangoes by profood international corp. by Profood International Corp.100 g375delete
Culture club kombucha, goji ginger by reed's, inc. by Reed's, Inc.100 g21delete
Bloody mary mix by g.o. foods, llc by G.O. Foods, LLC100 g21delete
Four cheese by LA ROMANELLA100 g66delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion4646
Calories
% Daily Value *
Total Fat 164g 210 %
   Saturated Fat 49g ** 245 %
Cholesterol 171mg ** 57 %
Sodium 61515mg 2675 %
Total Carbohydrate 742g 270 %
   Dietary Fiber 79g ** 282 %
   Sugar 190g **
Protein 113g 226 %
Calcium 627mg ** 48 %
Iron 52mg ** 289 %
Potassium 1839mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 10.00%Carbs: 58.00%
Fat (32.00%)
Protein (10.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]7.018 mg44 %
Vitamin B6 0.351 mg21 %
Vitamin C [Ascorbic acid]71.6 mg80 %

Minerals
NutrientAmount DV
Calcium 627 mg48 %
Iron 51.96 mg289 %
Magnesium 116 mg28 %
Manganese 3 mg130 %
Phosphorus 286 mg23 %
Potassium 1839 mg39 %
Selenium 49 mcg89 %
Sodium 61515 mg2675 %
Zinc 8.77 mg80 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.01 g226 %

Carbohydrates
NutrientAmount DV
Carbohydrate 741.91 g270 %
  Fiber 79 g282 %
  Sugars 190.24 g
    Sugars, added 15.6 g
  Net carbs 662.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 164.09 g210 %
  Saturated fatty acids 48.75 g244 %
  Fatty acids, total trans 0.99 g

Sterols
NutrientAmount DV
Cholesterol 171 mg57 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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