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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Colameco's, primo naturale, dried uncured chorizo by wellshire farms, inc. by Wellshire Farms, Inc.100 g321delete
Cereal, coconut almond crunch by POST CONSUMER BRANDS100 g414delete
Chocolate fudge sugar-free bakeable brownie mix, chocolate fudge by pyure brands. llc by Pyure Brands. LLC100 g333delete
Pepper jack cheese by Kraft Heinz Foods Company100 g393delete
Hormel fast 'n easy extra cooked bacon round medium 192 slices per case by hormel foods corporation by Hormel Foods Corporation100 g417delete
Tacoma boys, walla walla sweet onion & sweet pepper vinaigrette dressing by a.m. braswell, jr. food co. inc. by A.M. Braswell, Jr. Food Co. Inc.100 g133delete
Pretzel melt sandwiches, egg, bacon & cheddar cheese by AdvancePierre Foods Inc.100 g286delete
Himalania, goji berries, dark chocolate, dark chocolate by Brandstorm Inc,100 g425delete
Farm favorites, edamame soybeans in the pod by The Pictsweet Company100 g122delete
Crackers, egg, matzo100 g391delete
Medium black bean & corn salsa, medium black bean & corn by Topco Associates, Inc.100 g50delete
Finger lakes roasted pumpkin seed oil by STONY BROOK WHOLEHEARTED FOODS100 g857delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4142
Calories
% Daily Value *
Total Fat 241g 309 %
   Saturated Fat 75g ** 375 %
Cholesterol 413mg ** 138 %
Sodium 6200mg 270 %
Total Carbohydrate 383g 139 %
   Dietary Fiber 62g ** 221 %
   Sugar 115g **
Protein 140g 280 %
Calcium 1351mg ** 104 %
Iron 21mg ** 117 %
Potassium 2302mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 14.00%Carbs: 32.00%
Fat (54.00%)
Protein (14.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13 mcg1 %
  Retinol 13 mcg
Thiamin [Vitamin B1]1.788 mg149 %
Riboflavin [Vitamin B2]1.351 mg104 %
Niacin [Vitamin B3]13.701 mg86 %
Pantothenic acid [Vitamin B5]0.435 mg9 %
Vitamin B6 0.916 mg54 %
Vitamin B12 [Cobalamin]2.78 mcg116 %
Folate, DFE [Vitamin B9]24 mcg6 %
  Folate, food 24 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]9.5 mg11 %

Minerals
NutrientAmount DV
Calcium 1351 mg104 %
Copper 0.15 mg17 %
Iron 20.52 mg114 %
Magnesium 93 mg22 %
Manganese 0.6 mg26 %
Phosphorus 407 mg33 %
Potassium 2302 mg49 %
Selenium 27.7 mcg50 %
Sodium 6200 mg270 %
Zinc 4.61 mg42 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 2.60%Leucine: 0.60%Proline: 0.90%Serine: 0.50%Unspecified: 91.20%
Aspartic acid (0.50%)
Glutamic acid (2.60%)
Leucine (0.60%)
Proline (0.90%)
Serine (0.50%)
Unspecified (91.20%)
NutrientAmount DV
Protein 139.78 g280 %
  Alanine 0.45 g
  Arginine 0.544 g
  Aspartic acid 0.656 g
  Cystine 0.268 g
  Glutamic acid 3.666 g
  Glycine 0.438 g
  Histidine 0.278 g24 %
  Isoleucine 0.472 g30 %
  Leucine 0.886 g26 %
  Lysine 0.389 g13 %
  Methionine 0.248 g
  Phenylalanine 0.624 g
  Proline 1.251 g
  Serine 0.673 g
  Threonine 0.384 g24 %
  Tryptophan 0.151 g37 %
  Tyrosine 0.397 g
  Valine 0.544 g28 %
  Phenylalanine + Tyrosine 1.021 g38 %
  Methionine + Cysteine 0.516 g33 %

Carbohydrates
NutrientAmount DV
Carbohydrate 382.89 g139 %
  Fiber 61.5 g220 %
  Sugars 114.76 g
  Sugar alcohols 0 g
  Net carbs 321.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 34.00%Polyunsaturated: 26.00%
Saturated (40.00%)
Monounsaturated (34.00%)
Polyunsaturated (26.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 241.01 g309 %
  Saturated fatty acids 75.128 g376 %
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.423 g
    Octadecanoic acid 0.119 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.005 g
  Monounsaturated fatty acids 63.592 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.043 g
    Octadecenoic acid 0.564 g
  Polyunsaturated fatty acids 49.223 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.021 g
    Octadecadienoic acid 0.427 g
    Octadecatrienoic acid 0.02 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 413 mg138 %

Other
NutrientAmount DV
Ash 0.6 g
Fiber, insoluble 7 g
Fiber, soluble 2 g
Water 6.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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