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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
A blend of broccoli stems, napa cabbage, carrots, kohlrabi, and sugar snap peas with individual packet of cooked brown rice and sesame sriracha sauce, sesame sriracha by Safeway, Inc.100 g100delete
Shortbread cookies by Keebler Company100 g548delete
Crunchy fig chocolate bar by B R Group Inc.100 g500delete
Cherry sours assorted candies, cherry sours by palmer candy company by Palmer Candy Company100 g367delete
Bologna made with turkey and chicken, pork by FISCHER'S100 g289delete
Gelato cone, cream by biocurv medical instruments, inc. by Biocurv Medical Instruments, Inc. 100 g292delete
Flatbread by reese hydro - farms by Reese Hydro - Farms100 g357delete
Indianlife, dal mix by Indianlife Food Corporation100 g357delete
Globespun gourmet, bean n cheese burrito by Steve Ross Enterprises100 g162delete
Swirl oatmeal hearty breakfast bread, maple & brown sugar by Pepperidge Farm, Inc.100 g289delete
Cream-o-land, 2% milk by cream-o-land dairy by Cream-O-Land Dairy100 g54delete
Chick o-stick candies by Palmer Candy Company100 g438delete
Scallops, grilled100 g108delete
Cold brew coffee concentrate drinks by Get Bizzy Inc.100 g0delete
Awesome ice cream by COOLHAUS100 g267delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4128
Calories
% Daily Value *
Total Fat 181g 232 %
   Saturated Fat 63g ** 315 %
Cholesterol 171mg ** 57 %
Sodium 4463mg 194 %
Total Carbohydrate 544g 198 %
   Dietary Fiber 40g ** 143 %
   Sugar 265g
Protein 108g 216 %
Vitamin D 0mcg ** 0 %
Calcium 693mg ** 53 %
Iron 29mg ** 161 %
Potassium 704mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 11.00%Carbs: 49.00%
Fat (40.00%)
Protein (11.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.008 mg1 %
Riboflavin [Vitamin B2]0.245 mg19 %
Niacin [Vitamin B3]4.403 mg28 %
Vitamin B6 0.098 mg6 %
Vitamin B12 [Cobalamin]1.52 mcg63 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4.9 mg5 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.34 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.34 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Choline 82.6 mg15 %

Minerals
NutrientAmount DV
Calcium 693 mg53 %
Copper 0.03 mg3 %
Iron 29.16 mg162 %
Magnesium 28 mg7 %
Phosphorus 424 mg34 %
Potassium 704 mg15 %
Selenium 16.2 mcg29 %
Sodium 4463 mg194 %
Zinc 1.15 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 108.24 g216 %

Carbohydrates
NutrientAmount DV
Carbohydrate 544.1 g198 %
  Fiber 40.4 g144 %
  Sugars 265.37 g
    Sugars, added 98.3 g
  Net carbs 503.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 1.00%Polyunsaturated: 5.00%
Saturated (94.00%)
Monounsaturated (1.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g0.00

NutrientAmount DV
Fat 181.25 g232 %
  Saturated fatty acids 62.916 g315 %
    Butanoic acid 0.016 g
    Decanoic acid 0.015 g
    Dodecanoic acid 0.019 g
    Hexadecanoic acid 0.427 g
    Hexanoic acid 0.011 g
    Octadecanoic acid 0.158 g
    Octanoic acid 0.007 g
    Tetradecanoic acid 0.067 g
  Monounsaturated fatty acids 0.866 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.017 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 0.814 g
  Polyunsaturated fatty acids 3.035 g
    Docosahexaenoic n-3 acid (DHA) 0.077 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.053 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.588 g
    Octadecatetraenoic acid 0.005 g
    Octadecatrienoic acid 0.076 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 171 mg57 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 75.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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