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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Habanero condiment sauce by YELLOWBIRD100 g67delete
Louisiana cajun sazonador by Badia Spices Inc.100 g0delete
Surge 12 fluid ounce (us) non-refillable aluminum can straight by the coca-cola company by The Coca-Cola Company100 g0delete
Pretzels by American Importing Co. Inc.100 g467delete
Mungo beans, raw, mature seeds100 g341delete
Broth, beef by Wal-Mart Stores, Inc.100 g4delete
Lively lemon flavor sparkling natural spring water, lively lemon by Nestle Waters North America Inc.100 g0delete
Moroccan sardines in vegetable oil by tvt's international export & import co. by Tvt's International Export & Import Co.100 g249delete
Chee hou sauce by Koon Chun Hing Kee Soy & Sauce100 g278delete
Forest berry sorbetto, forest berry by Giant Eagle, Inc.100 g117delete
Blanched almond flour by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g571delete
Xtremes ghost pepper flavored almonds, xtremes ghost pepper by blue diamond growers by Blue Diamond Growers100 g607delete
White corn meal by C.A. Promesa100 g367delete
Great lakes, pine nuts by great lakes international trading, inc. by Great Lakes International Trading, Inc.100 g633delete
Oyster flavored sauce, oyster by Lee Kum Kee Co. Ltd.100 g105delete
Xanthan gum by namaste foods llc by Namaste Foods LLC100 g333delete
Basil by MCCORMICK & COMPANY, INC.100 g0delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4139
Calories
% Daily Value *
Total Fat 199g 255 %
   Saturated Fat 42g ** 210 %
Cholesterol 89mg ** 30 %
Sodium 23609mg 1026 %
Total Carbohydrate 475g 173 %
   Dietary Fiber 145g ** 518 %
   Sugar 150g **
Protein 126g 252 %
Vitamin D 0mcg ** 0 %
Calcium 783mg ** 60 %
Iron 44mg ** 244 %
Potassium 1687mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.50%Protein: 13.86%Carbs: 36.63%
Fat (49.50%)
Protein (13.86%)
Carbs (36.63%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]1.273 mg106 %
Riboflavin [Vitamin B2]0.707 mg54 %
Niacin [Vitamin B3]6.78 mg42 %
Pantothenic acid [Vitamin B5]0.906 mg18 %
Vitamin B6 0.281 mg17 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]216 mcg54 %
  Folate, food 216 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4 mg4 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 25 mg167 %
  Tocopherol, alpha 25 mg

Minerals
NutrientAmount DV
Calcium 783 mg60 %
Copper 0.98 mg109 %
Iron 44.12 mg245 %
Magnesium 517 mg123 %
Manganese 1.527 mg66 %
Phosphorus 379 mg30 %
Potassium 1687 mg36 %
Selenium 8.2 mcg15 %
Sodium 23609 mg1026 %
Zinc 3.35 mg30 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 1.30%Aspartic acid: 2.30%Glutamic acid: 3.30%Glycine: 0.80%Histidine: 0.60%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.30%Phenylalanine: 1.20%Proline: 0.90%Serine: 1.10%Threonine: 0.70%Tyrosine: 0.60%Valine: 1.10%Unspecified: 80.52%
Alanine (0.90%)
Arginine (1.30%)
Aspartic acid (2.30%)
Glutamic acid (3.30%)
Glycine (0.80%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.30%)
Phenylalanine (1.20%)
Proline (0.90%)
Serine (1.10%)
Threonine (0.70%)
Tyrosine (0.60%)
Valine (1.10%)
Unspecified (80.52%)
NutrientAmount DV
Protein 126.28 g253 %
  Alanine 1.077 g
  Arginine 1.642 g
  Aspartic acid 2.948 g
  Cystine 0.234 g
  Glutamic acid 4.126 g
  Glycine 1.053 g
  Histidine 0.706 g62 %
  Isoleucine 1.287 g83 %
  Leucine 2.089 g61 %
  Lysine 1.674 g54 %
  Methionine 0.367 g
  Phenylalanine 1.473 g
  Proline 1.166 g
  Serine 1.327 g
  Threonine 0.875 g54 %
  Tryptophan 0.263 g64 %
  Tyrosine 0.783 g
  Valine 1.416 g72 %
  Phenylalanine + Tyrosine 2.256 g84 %
  Methionine + Cysteine 0.601 g39 %

Carbohydrates
NutrientAmount DV
Carbohydrate 475.26 g173 %
  Fiber 144.9 g518 %
  Sugars 150.02 g
    Sugars, added 52.7 g
  Net carbs 330.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 39.00%Polyunsaturated: 15.00%
Saturated (46.00%)
Monounsaturated (39.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 199.11 g255 %
  Saturated fatty acids 42.254 g211 %
    Hexadecanoic acid 0.144 g
  Monounsaturated fatty acids 35.795 g
    Octadecenoic acid 0.085 g
  Polyunsaturated fatty acids 13.571 g
    Octadecadienoic acid 0.072 g
    Octadecatrienoic acid 0.999 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 89 mg30 %

Other
NutrientAmount DV
Ash 3.36 g
Water 10.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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