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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spread by Delhaize America, Inc.100 g176delete
Raw superfoods bar by RAW REV100 g391delete
Potato chips by BEST CHOICE100 g571delete
Tangerine hydration multiplier + immune support drink mix, tangerine by the liv group inc. by The LIV Group Inc. 100 g281delete
Greek-style chicken breast dip, greek-style chicken breast by Publix Super Markets, Inc.100 g185delete
Private selection, angus beef ground sirloin by The Kroger Co.100 g177delete
Caesar chopped! kit by Dole Fresh Vegetables Inc.100 g160delete
Propel zero calories black cherry (6 - 16.9 fluid ounce) 101.4 fluid ounce 6 pack plastic bottles by QTG100 g0delete
Electrolyte-infused water by Target Stores100 g0delete
Fresh asparagus by LA CATALINA100 g22delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1963
Calories
% Daily Value *
Total Fat 97g 124 %
   Saturated Fat 22g ** 110 %
Cholesterol 132mg ** 44 %
Sodium 4868mg 212 %
Total Carbohydrate 231g 84 %
   Dietary Fiber 38g ** 136 %
   Sugar 123g **
Protein 69g 138 %
Calcium 308mg ** 24 %
Iron 18mg ** 100 %
Potassium 3792mg ** 81 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.45%Protein: 14.14%Carbs: 40.40%
Fat (45.45%)
Protein (14.14%)
Carbs (40.40%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]144.472 mg903 %
Pantothenic acid [Vitamin B5]72.236 mg1445 %
Vitamin B6 14.385 mg846 %
Vitamin B12 [Cobalamin]42.69 mcg1779 %
Vitamin C [Ascorbic acid]3375.4 mg3750 %

Minerals
NutrientAmount DV
Calcium 308 mg24 %
Iron 18.3 mg102 %
Potassium 3792 mg81 %
Sodium 4868 mg212 %
Zinc 65 mg591 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.79 g138 %

Carbohydrates
NutrientAmount DV
Carbohydrate 230.76 g84 %
  Fiber 37.6 g134 %
  Sugars 123.17 g
    Sugars, added 68.8 g
  Net carbs 193.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.00%Monounsaturated: 28.00%Polyunsaturated: 41.00%
Saturated (31.00%)
Monounsaturated (28.00%)
Polyunsaturated (41.00%)
NutrientAmount DV
Fat 97.16 g125 %
  Saturated fatty acids 22.25 g111 %
  Monounsaturated fatty acids 19.8 g
  Polyunsaturated fatty acids 29.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 132 mg44 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 1 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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