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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pepperoni mini pizza bagels topped with tomato sauce, mozzarella cheese, & pepperoni, pepperoni by Bylada Foods LLC100 g216delete
Peas & diced carrots by Iga, Inc.100 g48delete
Organic 100% pumpkin by Wal-Mart Stores, Inc.100 g41delete
Nacho cheese rice crisps chips, nacho cheese by Wai Lana Productions, LLC100 g480delete
Fortified water beverage by Hapi Drinks, LLC100 g5delete
Strawberry, pistachio, chocolate macarons with almonds and strawberry concentrate, pistachio nuts and chocolate, strawberry, pistachio, chocolate by biscuiterie poppies n.v. by Biscuiterie Poppies N.V.100 g485delete
A blend of stevia & monk fruit by WHOLE EARTH SWEETENER CO.100 g0delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1275
Calories
% Daily Value *
Total Fat 52g 67 %
   Saturated Fat 11g ** 55 %
Cholesterol 17mg ** 6 %
Sodium 1557mg 68 %
Total Carbohydrate 269g 98 %
   Dietary Fiber 13g ** 46 %
   Sugar 72g **
Protein 27g 54 %
Calcium 302mg ** 23 %
Iron 6.9mg ** 38 %
Potassium 1113mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.00%Protein: 7.00%Carbs: 64.00%
Fat (29.00%)
Protein (7.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.25 mg15 %
Vitamin B12 [Cobalamin]0.75 mcg31 %
Vitamin C [Ascorbic acid]36.8 mg41 %

Minerals
NutrientAmount DV
Calcium 302 mg23 %
Fluoride 0 mcg
Iron 6.85 mg38 %
Potassium 1113 mg24 %
Sodium 1557 mg68 %

Proteins and Amino acids
NutrientAmount DV
Protein 26.54 g53 %

Carbohydrates
NutrientAmount DV
Carbohydrate 269.33 g98 %
  Fiber 13 g46 %
  Sugars 72.17 g
    Sugars, added 50.6 g
  Net carbs 256.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 15.00%Polyunsaturated: 8.00%
Saturated (77.00%)
Monounsaturated (15.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 52.44 g67 %
  Saturated fatty acids 11.39 g57 %
  Monounsaturated fatty acids 2.27 g
  Polyunsaturated fatty acids 1.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 17 mg6 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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