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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Summer sausage, summer by LITTLE TOWN JERKY COMPANY100 g232delete
Curry chicken snack break by meninno bros mushroom company by Meninno Bros Mushroom Company100 g217delete
Onion hamburger buns, sweet hawaiian by Wal-Mart Stores, Inc.100 g283delete
Horizon organic, vanilla lowfat milk by WWF Operating Company100 g64delete
Buff bake, cookie protein almond spread by Buff Bake, LLC.100 g594delete
Bacn,vac,reg,fl,12oz by SMITHFIELD FOODS INC.100 g533delete
Blended lowfat yogurt, white chocolate almond by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g100delete
A superior blend of colby and monterey jack cheeses by SHULLSBURG CREAMERY100 g393delete
Primal, meatless vegan jerky soy strips, texas bbq, texas bbq by primal spirit inc. by Primal Spirit Inc.100 g289delete
Balsamic vinaigrette dressing, balsamic vinaigrette by Stater Bros. Markets Inc.100 g167delete
Banana bread mix, banana by brooke's naturals, inc. by Brooke's Naturals, Inc.100 g345delete
Lean bar, strawberry yogurt by General Nutrition Centers, Inc100 g360delete
Non-alcoholic sweet & sour mix, sweet & sour by harvest hill beverage company by Harvest Hill Beverage Company100 g144delete
4046: hoagie roll, thin, split top, unsliced, hearth baked, 7"". contains wheat ingredients. this product is processed in a facility that produces products with soy. this product is produced in a nut-free facility. by bake crafters food company by Bake Crafters Food Company100 g224delete
Ultra-pasteurized almond milk by Harris-Teeter Inc.100 g25delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3970
Calories
% Daily Value *
Total Fat 186g 238 %
   Saturated Fat 71g ** 355 %
Cholesterol 317mg ** 106 %
Sodium 8384mg 365 %
Total Carbohydrate 390g 142 %
   Dietary Fiber 45g ** 161 %
   Sugar 172g
Protein 205g 410 %
Calcium 2036mg ** 157 %
Iron 18mg ** 100 %
Potassium 953mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 21.00%Carbs: 36.00%
Fat (43.00%)
Protein (21.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.804 mg62 %
Niacin [Vitamin B3]6 mg38 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 0.6 mg35 %
Vitamin B12 [Cobalamin]2.08 mcg87 %
Vitamin C [Ascorbic acid]35.5 mg39 %

Minerals
NutrientAmount DV
Calcium 2036 mg157 %
Copper 0.03 mg3 %
Iron 17.83 mg99 %
Magnesium 70 mg17 %
Phosphorus 96 mg8 %
Potassium 953 mg20 %
Sodium 8384 mg365 %
Zinc 1.84 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 205.47 g411 %

Carbohydrates
NutrientAmount DV
Carbohydrate 390.03 g142 %
  Fiber 44.8 g160 %
  Sugars 171.9 g
    Sugars, added 46.3 g
  Net carbs 345.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 185.68 g238 %
  Saturated fatty acids 70.73 g354 %
  Monounsaturated fatty acids 0.83 g
  Polyunsaturated fatty acids 0.21 g
  Fatty acids, total trans 0.89 g

Sterols
NutrientAmount DV
Cholesterol 317 mg106 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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