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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peeled & deveined, tail-on uncooked shrimp by supervalu, inc. by Supervalu, Inc.100 g257delete
Crumbled feta cheese natural greek style by The Moran Group Incorporated100 g250delete
Duncan hines, pie filling & topping, apple by Pinnacle Foods Group LLC100 g101delete
Finely shredded mexican style four cheese by CHESTNUT HILL100 g393delete
Assorted dream berry, passion punch, grateful grape, cotton candy flavored candy sweet bites, assorted by american licorice company by American Licorice Company100 g367delete
Ravioli, portabella & fontina by Tops Markets, LLC100 g200delete
zero calorie sports drink, fruit punch by Coca-Cola USA Operations100 g0delete
Spirit animal crackers, chai by fresh blends nw, llc by Fresh Blends NW, LLC100 g404delete
Organic chickpeas by cajun crawkitty llc by Cajun Crawkitty LLC100 g85delete
Kind, plus antioxidants bar with macadamia nuts, cranberry almond, cranberry almond by kind inc. by KIND Inc.100 g475delete
Polish spears by Dalton's Best Maid Products, Inc.100 g18delete
Hummus roasted red bell pepper by Growers Marketing, LLC100 g197delete
Pork & beans in tomato sauce by Hanover Foods Corporation100 g100delete
2% lowfat small curd cottage cheese by Kemps LLC 100 g80delete
Finely shredded mild cheddar cheese by Family Dollar Stores Inc.100 g393delete
Elbows & cheddar organic pasta with cheese sauce, elbows & cheddar by meijer, inc. by Meijer, Inc.100 g380delete
Balsamic organic vinaigrette, balsamic by Glencourt Inc.100 g150delete
Monster trail mix by Target Stores100 g486delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4336
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 90g ** 450 %
Cholesterol 409mg ** 136 %
Sodium 8200mg 357 %
Total Carbohydrate 465g 169 %
   Dietary Fiber 33g ** 118 %
   Sugar 222g **
Protein 178g 356 %
Calcium 2597mg ** 200 %
Iron 15mg ** 83 %
Potassium 1667mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.43%Protein: 16.16%Carbs: 40.40%
Fat (43.43%)
Protein (16.16%)
Carbs (40.40%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]2.833 mg18 %
Vitamin B6 0.183 mg11 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
Vitamin C [Ascorbic acid]92.8 mg103 %

Minerals
NutrientAmount DV
Calcium 2597 mg200 %
Copper 0.5 mg56 %
Iron 14.71 mg82 %
Magnesium 100 mg24 %
Manganese 2 mg87 %
Phosphorus 200 mg16 %
Potassium 1667 mg35 %
Selenium 4 mcg7 %
Sodium 8200 mg357 %
Zinc 1.5 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 178.09 g356 %

Carbohydrates
NutrientAmount DV
Carbohydrate 464.81 g169 %
  Fiber 32.7 g117 %
  Sugars 221.84 g
    Sugars, added 122.6 g
  Net carbs 432.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 208.74 g268 %
  Saturated fatty acids 90.35 g452 %
  Fatty acids, total trans 0.44 g

Sterols
NutrientAmount DV
Cholesterol 409 mg136 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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