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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Morning pineapple non-carbonated concentrate, morning pineapple by conagra brands, inc. by Conagra Brands, Inc.100 g333delete
Hannaford, crispy hexagons corn & rice cereal by hannaford bros. co. by Hannaford Bros. Co.100 g379delete
Dip, ranch by food town stores inc. by Food Town Stores Inc.100 g194delete
Acai fruit punch flavored powdered drink mix sticks, acai fruit punch by Publix Super Markets, Inc.100 g227delete
Banana bread mix by QUICK100 g375delete
A taste of thai, coconut milk by Andre Prost Inc.100 g150delete
Lentils by Giant Eagle, Inc.100 g343delete
Blackeye peas by RALEY'S100 g286delete
Cafe caramel protein-rich shake, cafe caramel by Atkins Nutritionals, Inc.100 g49delete
Blueberry acai organic chia prebiotic squeeze snack, blueberry acai by mamma chia, llc by Mamma Chia, LLC100 g71delete
Brewed tea by Price Chopper Supermarkets100 g0delete
Burrito size flour tortillas, homestyle by BBU, Inc.100 g324delete
Kalamata olive hummus, kalamata olive by Prommus Brands, LLC100 g214delete
Tamale, Puerto Rican or Caribbean style, with sauce, meatless100 g436delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3381
Calories
% Daily Value *
Total Fat 101g 129 %
   Saturated Fat 43g ** 215 %
Cholesterol 91mg ** 30 %
Sodium 5409mg 235 %
Total Carbohydrate 527g 192 %
   Dietary Fiber 41g ** 146 %
   Sugar 142g **
Protein 99g 198 %
Vitamin D 1.1mcg ** 6 %
Calcium 5102mg ** 392 %
Iron 45mg ** 250 %
Potassium 1993mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.00%Protein: 12.00%Carbs: 60.00%
Fat (28.00%)
Protein (12.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 3 mcg
  Carotene, beta 35 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 453 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.022 mg168 %
Riboflavin [Vitamin B2]2.207 mg170 %
Niacin [Vitamin B3]26.24 mg164 %
Pantothenic acid [Vitamin B5]0.615 mg12 %
Vitamin B6 2.568 mg151 %
Vitamin B12 [Cobalamin]7.61 mcg317 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]923.1 mg1026 %
Vitamin D 1.1 mcg6 %
Vitamin E (alpha-tocopherol) 0.55 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.55 mg
Vitamin K 5.1 mcg4 %
  Vitamin K1 [Phylloquinone]5.1 mcg
Choline 32.9 mg6 %

Minerals
NutrientAmount DV
Calcium 5102 mg392 %
Copper 0.06 mg7 %
Iron 44.66 mg248 %
Magnesium 10 mg2 %
Manganese 0 mg0 %
Phosphorus 235 mg19 %
Potassium 1993 mg42 %
Selenium 4.7 mcg9 %
Sodium 5409 mg235 %
Zinc 6.36 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.16 g198 %

Carbohydrates
NutrientAmount DV
Carbohydrate 526.56 g191 %
  Fiber 41.3 g148 %
  Sugars 141.93 g
    Sugars, added 87.5 g
  Net carbs 485.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 30.00%Polyunsaturated: 11.00%
Saturated (59.00%)
Monounsaturated (30.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 100.77 g129 %
  Saturated fatty acids 43.438 g217 %
    Butanoic acid 0 g
    Decanoic acid 0.044 g
    Dodecanoic acid 0.084 g
    Hexadecanoic acid 10.376 g
    Hexanoic acid 0 g
    Octadecanoic acid 5.749 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.548 g
  Monounsaturated fatty acids 21.714 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.428 g
    Hexadecenoic acid 1.159 g
    Octadecenoic acid 18.633 g
  Polyunsaturated fatty acids 7.927 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.665 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.431 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 91 mg30 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Carbohydrate, other 72 g
Theobromine 0 mg
Water 41.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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