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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegetable beef condensed soup by Associated Wholesale Grocers, Inc.0.5 cup80delete
Wild caught premium salmon fillets by Kingston Marketing Co4 onz150delete
Salted mixed nuts by The Kroger Co.0.25 cup170delete
Organic chickpeatos by WATUSEE FOODS1 onz130delete
Gelato by Cedar Crest Specialties Inc.0.66 cup230delete
Chocolate candies, caramel by Mars Chocolate North America LLC1 onz130delete
Garbanzos chick peas by Bush Brothers & Company 1 1/2 cup120delete
Broccoli florets by Topco Associates, Inc.3 florets25delete
Chocolate pudding packs, chocolate by Food Town Stores Inc.1 pudding cup100delete
Baked potato stix by Lucky Foods, LLC2 rolls170delete
Seasoned southern style turnip greens by McCall Farms Inc0.5 cup40delete
Pasta sauce, mushroom by Tops Markets, LLC0.5 cup81delete
Deluxe shells & cheese dinner by Giant Eagle, Inc.4 onz360delete
Premium beef franks by Bar-S Foods Co.1 link130delete
Original wavy potato chips, original by Wal-Mart Stores, Inc.1 onz160delete
Extra creamy whipped topping by Brookshire Grocery Company2 tbsp25delete
Dried sweetened mangoes by Target Stores1 1/4 cup140delete
Nachos, not further speficied1 chip19delete

Meal

Nutrition Facts
Portion Size1347 g
Amount Per Portion2259
Calories
% Daily Value *
Total Fat 94g ** 121 %
   Saturated Fat 27g ** 135 %
Cholesterol 142mg ** 47 %
Sodium 5169mg 225 %
Total Carbohydrate 274g 100 %
   Dietary Fiber 28g ** 100 %
   Sugar 115g
Protein 85g 170 %
Vitamin D 0mcg ** 0 %
Calcium 843mg ** 65 %
Iron 12mg ** 67 %
Potassium 1430mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 16.00%Carbs: 45.00%
Fat (39.00%)
Protein (16.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1347.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.77 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0.07 mcg
  Cryptoxanthin, beta 0.07 mcg
  Lutein + zeaxanthin 0.14 mcg
  Lycopene 0 mcg
  Retinol 0.77 mcg
Thiamin [Vitamin B1]0.007 mg1 %
Riboflavin [Vitamin B2]0.007 mg1 %
Niacin [Vitamin B3]2.097 mg13 %
Vitamin B6 0.008 mg0 %
Vitamin B12 [Cobalamin]0.03 mcg1 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1.26 mcg0 %
  Folate, food 0.49 mcg
  Folic acid 0.49 mcg
Vitamin C [Ascorbic acid]7.2 mg8 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 0.9 mcg1 %
  Vitamin K1 [Phylloquinone]0.9 mcg
Choline 1.4 mg0 %

Minerals
NutrientAmount DV
Calcium 843.14 mg65 %
Copper 0.4 mg44 %
Iron 12.12 mg67 %
Magnesium 62.09 mg15 %
Manganese 0.56 mg24 %
Phosphorus 108.71 mg9 %
Potassium 1429.9 mg30 %
Selenium 0.44 mcg1 %
Sodium 5169.13 mg225 %
Zinc 1.31 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 84.55 g169 %

Carbohydrates
NutrientAmount DV
Carbohydrate 273.66 g100 %
  Fiber 28.13 g100 %
  Sugars 115.02 g
    Sugars, added 44.9 g
  Net carbs 245.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 20.00%Polyunsaturated: 11.00%
Saturated (69.00%)
Monounsaturated (20.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 94.101 g121 %
  Saturated fatty acids 27.228 g136 %
    Butanoic acid 0.003 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 0.154 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.049 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.016 g
  Monounsaturated fatty acids 7.884 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.011 g
    Octadecenoic acid 0.371 g
  Polyunsaturated fatty acids 4.383 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.358 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 142.3 mg47 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 3.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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