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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kool-aid, caffeine free drink mix, lemonade, lemonade by Kraft Heinz Foods Company100 g389delete
Bruschetta-inspired farmers' tomato pie with homemade tomato sauce, fresh plum tomatoes, red onion, garlic, basil, parsley, & balsamic vinegar handmade, wood-fired, thin & crispy pizza, bruschetta-inspired farmers' tomato pie by american flatbread by American Flatbread100 g171delete
320 mini christmas tree patty shell by 1 549delete
Buttermilk waffles by FAREWAY100 g257delete
Bastirma cured dried beef strip by Ohanyan's Bastirma & Soujouk Co.100 g214delete
Mozzarella cheese low-moisture part-skim string cheese, mozzarella by schreiber foods, inc. by Schreiber Foods, Inc.1 piece70delete
16 sandwich singles by SPECIAL VALUE100 g184delete
1% lowfat mmmmilk by Shamrock Foods Company1 cup aprx101delete
Cheese cake by Chuckanut Cheesecake Company4 onz380delete
Quinoa raisin delight by Weis Markets, Inc.8 onz170delete
Buttermilk & maple unleashed flapjack by Baker Mills61 grm250delete
Della, basmati white rice by Specialty Rice Inc100 g356delete
All natural, vegetable cream cheese spread by ALL NATURAL100 g279delete
Amma's kitchen, madras mixture by House of Spices100 g536delete
Harry hopalot by LBB Imports, LLC100 g545delete
Kola champagne flavored carbonated beverage, kola champagne by Caribbean Flavor100 g51delete
American style potato salad, american style by Bektrom Foods, Inc1 3/4 cup120delete
Pizza by SHOPRITE TRADING COMPANY100 g241delete

Meal

Nutrition Facts
Portion Size1785 g
Amount Per Portion4863
Calories
% Daily Value *
Total Fat 205g 263 %
   Saturated Fat 105g ** 525 %
Cholesterol 346mg ** 115 %
Sodium 7349mg ** 320 %
Total Carbohydrate 574g ** 209 %
   Dietary Fiber 25g ** 89 %
   Sugar 251g
Protein 128g 256 %
Calcium 1574mg ** 121 %
Iron 26mg ** 144 %
Potassium 1285mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1785.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]57.4 mg64 %

Minerals
NutrientAmount DV
Calcium 1573.58 mg121 %
Iron 25.78 mg143 %
Potassium 1284.94 mg27 %
Sodium 7348.81 mg320 %

Proteins and Amino acids
NutrientAmount DV
Protein 128.19 g256 %

Carbohydrates
NutrientAmount DV
Carbohydrate 574.15 g209 %
  Fiber 24.87 g89 %
  Sugars 251.19 g
    Sugars, added 13.39 g
  Net carbs 549.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 205.104 g263 %
  Saturated fatty acids 104.945 g525 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 345.71 mg115 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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