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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Macadamia nut chocolate chip crunchies by Hawaii's Cookie Kitchen100 g830delete
Organic mixed vegetables by smb packaging & marketing by SMB Packaging & Marketing100 g50delete
George j. howe company, chocolate nonpareils by george j. howe company by George J. Howe Company100 g475delete
New england clam chowder by Chincoteague Seafood Co., Inc.100 g58delete
Enriched buns by Tortilla King, Inc.100 g279delete
100% apple juice from concentrate, apple by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g46delete
Cashew cheese sauce, original mild by nutritional food designs by Nutritional Food Designs100 g118delete
A cajun life seafood boil, 1 lb by A Cajun Life100 g0delete
Barbecue flavored potato chips, barbecue by topco associates, inc. by Topco Associates, Inc.100 g571delete
Jalapeno and cheddar hot links, jalapeno and cheddar by bar-s foods co. by Bar-S Foods Co.100 g298delete
Linguini with vegetables and seafood in white wine sauce, diet frozen meal100 g114delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2839
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 28g ** 140 %
Cholesterol 141mg ** 47 %
Sodium 36404mg 1583 %
Total Carbohydrate 342g 124 %
   Dietary Fiber 12g ** 43 %
   Sugar 133g **
Protein 50g 100 %
Vitamin D 0mcg ** 0 %
Calcium 358mg ** 28 %
Iron 12mg ** 67 %
Potassium 1537mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 7.00%Carbs: 46.00%
Fat (47.00%)
Protein (7.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 57 mcg6 %
  Carotene, alpha 3 mcg
  Carotene, beta 124 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 207 mcg
  Lycopene 0 mcg
  Retinol 46 mcg
Thiamin [Vitamin B1]1.091 mg91 %
Riboflavin [Vitamin B2]0.414 mg32 %
Niacin [Vitamin B3]4.49 mg28 %
Vitamin B6 0.062 mg4 %
Vitamin B12 [Cobalamin]2.51 mcg105 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]46 mcg12 %
  Folate, food 17 mcg
  Folic acid 17 mcg
Vitamin C [Ascorbic acid]51.1 mg57 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.48 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.48 mg
Vitamin K 17.2 mcg14 %
  Vitamin K1 [Phylloquinone]17.2 mcg
Choline 33.9 mg6 %

Minerals
NutrientAmount DV
Calcium 358 mg28 %
Copper 0.05 mg6 %
Iron 12.37 mg69 %
Magnesium 18 mg4 %
Phosphorus 133 mg11 %
Potassium 1537 mg33 %
Selenium 16.3 mcg30 %
Sodium 36404 mg1583 %
Zinc 0.55 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 50.3 g101 %

Carbohydrates
NutrientAmount DV
Carbohydrate 341.91 g124 %
  Fiber 11.6 g41 %
  Sugars 132.58 g
    Sugars, added 3.6 g
  Net carbs 330.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 3.00%Polyunsaturated: 1.00%
Saturated (96.00%)
Monounsaturated (3.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat 149.6 g192 %
  Saturated fatty acids 28.366 g142 %
    Butanoic acid 0.098 g
    Decanoic acid 0.096 g
    Dodecanoic acid 0.108 g
    Hexadecanoic acid 1.011 g
    Hexanoic acid 0.069 g
    Octadecanoic acid 0.403 g
    Octanoic acid 0.042 g
    Tetradecanoic acid 0.332 g
  Monounsaturated fatty acids 1.008 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.065 g
    Octadecenoic acid 0.902 g
  Polyunsaturated fatty acids 0.313 g
    Docosahexaenoic n-3 acid (DHA) 0.025 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.018 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 0.222 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 141 mg47 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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