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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Loaded baked potato soup with garlic butter flavored croutons by Wal-Mart Stores, Inc.100 g106delete
Imported parmesan freshly grated cheese, imported parmesan by ambriola co inc by Ambriola Co Inc100 g400delete
Mayonnaise by Smart & Final Iris Corporation100 g667delete
Dinosaur-shaped chicken breast patty fritters with rib meat by YUMMY100 g224delete
Milk chocolate dipped gummi mix candy, milk chocolate by NICE!100 g500delete
Simple granola whole grain, simple granola by McKee Foods Corporation100 g436delete
Ponzu citrus seasoned dressing & sauce, ponzu citrus by Kikkoman Sales USA, Inc.100 g67delete
Yogurt covered pretzels, yogurt by mountain man nut & fruit co. by Mountain Man Nut & Fruit Co.100 g467delete
Ht traders, marinated pepperoncini by Harris-Teeter Inc.100 g32delete
Edward & sons, miso-cup, savory soup with seaweed by Ce De Candy, Inc.100 g389delete
Tortellini pasta filled with cheeses by CASA CREMONINI100 g411delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3699
Calories
% Daily Value *
Total Fat 196g ** 251 %
   Saturated Fat 71g ** 355 %
Cholesterol 317mg ** 106 %
Sodium 16074mg 699 %
Total Carbohydrate 365g 133 %
   Dietary Fiber 34g ** 121 %
   Sugar 169g **
Protein 110g 220 %
Calcium 1448mg ** 111 %
Iron 48mg ** 267 %
Potassium 1244mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.51%Protein: 12.12%Carbs: 37.37%
Fat (50.51%)
Protein (12.12%)
Carbs (37.37%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1448 mg111 %
Iron 47.8 mg266 %
Potassium 1244 mg26 %
Sodium 16074 mg699 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.07 g220 %

Carbohydrates
NutrientAmount DV
Carbohydrate 364.59 g133 %
  Fiber 34.2 g122 %
  Sugars 169.13 g
    Sugars, added 106.7 g
  Net carbs 330.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.12%Monounsaturated: 6.93%Polyunsaturated: 4.95%
Saturated (88.12%)
Monounsaturated (6.93%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 196.32 g252 %
  Saturated fatty acids 71.48 g357 %
  Monounsaturated fatty acids 5.45 g
  Polyunsaturated fatty acids 3.64 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 317 mg106 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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