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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seaside english cheddar, seaside english by morris flamingo - stephan, inc. by Morris Flamingo - Stephan, Inc.100 g429delete
Imported sardines in water by I. Epstein & Sons, Inc.100 g178delete
Safeway select, everything crackers by Safeway, Inc.100 g469delete
Chia, buckwheat & hemp cereal by Nature's Path Foods Inc.100 g467delete
Select quality shredded monterey jack, cheddar, queso quesadilla & asadero cheese, fancy mexican style blend by SHURFINE100 g393delete
Rouses, smoked salmon by Rouse's Enterprises, Inc.100 g179delete
Quesos la ricura, chunks of hard cheese by Quesos La Ricura100 g357delete
Minis blueberry snack pies by Bimbo Bakeries USA, Inc.100 g351delete
Oat granola bar by West Coast Grocery Company100 g375delete
Mother's maid, filling or topping, apple by Burnette Foods, Inc.100 g123delete
Large-cut croutons by Target Stores100 g357delete
Festival, white grapefruit segments in light syrup by Acme Food Sales, Inc.100 g67delete
Hummus by Delhaize America, Inc.100 g214delete
Flatbread sandwiches by Vitalicious, Inc100 g133delete
Bhuja snacks by MAJANS100 g500delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4592
Calories
% Daily Value *
Total Fat 245g 314 %
   Saturated Fat 88g 440 %
Cholesterol 503mg 168 %
Sodium 6849mg 298 %
Total Carbohydrate 433g ** 157 %
   Dietary Fiber 50g 179 %
   Sugar 96g
Protein 151g ** 302 %
Calcium 2763mg 213 %
Iron 34mg 189 %
Potassium 937mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 14.00%Carbs: 35.00%
Fat (51.00%)
Protein (14.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]1.322 mg102 %
Niacin [Vitamin B3]0 mg0 %
Pantothenic acid [Vitamin B5]3.333 mg67 %
Vitamin B6 0.556 mg33 %
Vitamin B12 [Cobalamin]2.67 mcg111 %
Vitamin C [Ascorbic acid]33.4 mg37 %

Minerals
NutrientAmount DV
Calcium 2763 mg213 %
Copper 0.18 mg20 %
Iron 33.85 mg188 %
Manganese 0 mg0 %
Phosphorus 71 mg6 %
Potassium 937 mg20 %
Selenium 19 mcg35 %
Sodium 6849 mg298 %
Zinc 4.17 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.11 g302 %

Carbohydrates
NutrientAmount DV
Carbohydrate 432.62 g157 %
  Fiber 50.4 g180 %
  Sugars 96.14 g
    Sugars, added 25 g
  Net carbs 382.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 14.00%Polyunsaturated: 17.00%
Saturated (69.00%)
Monounsaturated (14.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 245.09 g314 %
  Saturated fatty acids 87.83 g439 %
  Monounsaturated fatty acids 17.97 g
  Polyunsaturated fatty acids 21.54 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 503 mg168 %

Other
NutrientAmount DV
Fiber, insoluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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