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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sriracha organic hot sauce, sriracha by KeHe Distributors, LLC100 g0delete
Sour cherry preserves by ZB Importing Inc.100 g250delete
Flour soft tacos tortillas, flour by Hy-Vee, Inc.100 g298delete
Wilton, icing decorations cookies by Wilton Industries Inc.100 g400delete
Cherry, watermelon, orange, strawberry, green apple gummies, cherry, watermelon, orange, strawberry, green apple by Wm. Wrigley Jr. Company100 g321delete
Enriched calrose medium grain rice by The Kroger Co.100 g356delete
Southwest skinless chicken sausage by The Fresh Market, Inc.100 g182delete
Enriched egg noodle product, medium egg noodles by Wakefern Food Corporation100 g393delete
Santa fe style tortilla strips by Meijer, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2700
Calories
% Daily Value *
Total Fat 49g ** 63 %
   Saturated Fat 7g ** 35 %
Cholesterol 164mg ** 55 %
Sodium 2825mg ** 123 %
Total Carbohydrate 548g 199 %
   Dietary Fiber 8.9g ** 32 %
   Sugar 239g
Protein 51g 102 %
Calcium 246mg ** 19 %
Iron 12mg ** 67 %
Potassium 407mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 16.00%Protein: 7.00%Carbs: 77.00%
Fat (16.00%)
Protein (7.00%)
Carbs (77.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.536 mg41 %
Niacin [Vitamin B3]10.337 mg65 %
Folate, DFE
  Folic acid 196 mcg
Vitamin C [Ascorbic acid]36.1 mg40 %

Minerals
NutrientAmount DV
Calcium 246 mg19 %
Iron 11.95 mg66 %
Potassium 407 mg9 %
Sodium 2825 mg123 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.03 g102 %

Carbohydrates
NutrientAmount DV
Carbohydrate 547.5 g199 %
  Fiber 8.9 g32 %
  Sugars 239.18 g
    Sugars, added 64.3 g
  Net carbs 538.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 10.00%Polyunsaturated: 10.00%
Saturated (80.00%)
Monounsaturated (10.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 49.14 g63 %
  Saturated fatty acids 7 g35 %
  Monounsaturated fatty acids 0.89 g
  Polyunsaturated fatty acids 0.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 164 mg55 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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