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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ala heart healthy trail mix by CVS Pharmacy, Inc.1 1/4 cup160delete
Chips, rice1 chip3.8delete
Holly's hot sauce by j and f manufacturing corp. by J and F Manufacturing Corp.100 g118delete
Soup, ready-to-serve, chunky, canned, chicken1 cup174delete
Ht just blk-ko 16oza gl bt by The Coca-Cola Company100 g0delete
Beef, pan-broiled, cooked, patty, 75% lean meat / 25% fat, ground3 oz211delete
100% pure peanut oil by Lowe's Food Stores, Inc.1 tbsp120delete
Lamb, raw, ground lamb, imported, New Zealand4 oz218delete
Peaches, stewed, sulfured, dehydrated (low-moisture)1 cup322delete
Bread, fruit1 slice153delete
Ney york cheesecake by GAD BAKERIES, LLC100 g345delete
Chocolate flavor powder, chocolate by Nestle USA Inc.2 tbsp50delete
Milk, evaporated, whole1 cup338delete
Pummelo, raw1 cup, sections72delete
Burrito, microwaved, beef and bean1 burrito cooked346delete
Horseradish sauce, horseradish by Kraft Heinz Foods Company1 tsp10delete
Kellogg's pop-tarts chocolate peanut butter 10.5oz by Kellogg Company US100 g396delete
Omega-3 extra crunchy, peanut butter by The J.M. Smucker Company2 tbsp190delete
Sausage, with cheddar cheese, sticks, pork and beef, summer1 oz121delete
Ultimate wellness 100% plant-based powder by OWYN2 scoops140delete

Meal

Nutrition Facts
Portion Size1849 g
Amount Per Portion3487
Calories
% Daily Value *
Total Fat 168g 215 %
   Saturated Fat 59g ** 295 %
Cholesterol 396mg ** 132 %
Sodium 5671mg 247 %
Total Carbohydrate 375g 136 %
   Dietary Fiber 20g ** 71 %
   Sugar 144g **
Protein 139g 278 %
Vitamin D 5.3mcg ** 26 %
Calcium 1016mg ** 78 %
Iron 30mg ** 167 %
Potassium 4121mg ** 88 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 16.00%Carbs: 41.00%
Fat (43.00%)
Protein (16.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1849.35 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 382.75 mcg43 %
  Carotene, alpha 255.21 mcg
  Carotene, beta 808.57 mcg
  Cryptoxanthin, beta 55.76 mcg
  Lutein + zeaxanthin 236.26 mcg
  Lycopene 3807.33 mcg
  Retinol 255.09 mcg
Thiamin [Vitamin B1]1.932 mg161 %
Riboflavin [Vitamin B2]2.277 mg175 %
Niacin [Vitamin B3]37.049 mg232 %
Pantothenic acid [Vitamin B5]2.167 mg43 %
Vitamin B6 1.45 mg85 %
Vitamin B12 [Cobalamin]5.66 mcg236 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]198.69 mcg50 %
  Folate, food 76.66 mcg
  Folic acid 71.73 mcg
Vitamin C [Ascorbic acid]165.3 mg184 %
Vitamin D 5.33 mcg27 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 3.03 mg20 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.03 mg
Vitamin K 25.6 mcg21 %
  Vitamin K1 [Phylloquinone]22.8 mcg
  Dihydrophylloquinone 2.8 mcg
Betaine 46.9 mg
Biotin [Vitamin B7]53.06 mcg177 %
Choline 208.8 mg38 %

Minerals
NutrientAmount DV
Calcium 1015.6 mg78 %
Copper 1.66 mg184 %
Iron 30.09 mg167 %
Magnesium 243.24 mg58 %
Manganese 1.611 mg70 %
Phosphorus 1454.55 mg116 %
Potassium 4121.06 mg88 %
Selenium 55.49 mcg101 %
Sodium 5671.35 mg247 %
Zinc 15.77 mg143 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.60%Arginine: 2.80%Aspartic acid: 2.90%Cystine: 0.50%Glutamic acid: 7.90%Glycine: 2.60%Histidine: 1.20%Isoleucine: 2.00%Leucine: 3.50%Lysine: 3.60%Methionine: 1.20%Phenylalanine: 1.80%Proline: 2.20%Serine: 1.70%Threonine: 1.90%Tyrosine: 1.40%Valine: 2.30%Unspecified: 57.50%
Alanine (2.60%)
Arginine (2.80%)
Aspartic acid (2.90%)
Cystine (0.50%)
Glutamic acid (7.90%)
Glycine (2.60%)
Histidine (1.20%)
Isoleucine (2.00%)
Leucine (3.50%)
Lysine (3.60%)
Methionine (1.20%)
Phenylalanine (1.80%)
Proline (2.20%)
Serine (1.70%)
Threonine (1.90%)
Tyrosine (1.40%)
Valine (2.30%)
Unspecified (57.50%)
NutrientAmount DV
Protein 139.05 g278 %
  Alanine 3.674 g
  Arginine 3.846 g
  Aspartic acid 4.014 g
  Cystine 0.747 g
  Glutamic acid 10.955 g
  Glycine 3.67 g
  Histidine 1.659 g145 %
  Isoleucine 2.762 g178 %
  Leucine 4.814 g140 %
  Lysine 4.972 g160 %
  Methionine 1.717 g
  Phenylalanine 2.483 g
  Proline 3.044 g
  Serine 2.393 g
  Threonine 2.635 g161 %
  Tryptophan 0.533 g131 %
  Tyrosine 2 g
  Valine 3.22 g164 %
  Phenylalanine + Tyrosine 4.483 g166 %
  Methionine + Cysteine 2.464 g159 %

Carbohydrates
NutrientAmount DV
Carbohydrate 374.76 g136 %
  Fiber 19.98 g71 %
  Sugars 144.07 g
    Sugars, added 16 g
    Fructose 0.16 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0.87 g
    Sucrose 0.55 g
  Net carbs 354.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 40.00%Polyunsaturated: 14.00%
Saturated (46.00%)
Monounsaturated (40.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g0.17 g0.99

NutrientAmount DV
Fat 167.81 g215 %
  Saturated fatty acids 59.075 g295 %
    Butanoic acid 0.496 g
    Decanoic acid 0.333 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.47 g
    Eicosanoic acid 0.023 g
    Heptadecanoic acid 0.484 g
    Hexadecanoic acid 17.127 g
    Hexanoic acid 0.342 g
    Octadecanoic acid 9.71 g
    Octanoic acid 0.138 g
    Pentadecanoic acid 0.066 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 3.078 g
  Monounsaturated fatty acids 50.886 g
    Cis-hexadecenoic acid 0.096 g
    Cis-octadecenoic acid 2.766 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.155 g
    Heptadecenoic acid 0.133 g
    Hexadecenoic acid 2.172 g
    Octadecenoic acid 27.987 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.165 g
    Trans-hexadecenoic acid 0.014 g
    Trans-octadecenoic acid 1.375 g
  Polyunsaturated fatty acids 18.441 g
    α-linolenic acid n-3 (ALA) 0.13 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.16 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.023 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.019 g
    Eicosatetraenoic acid 0.063 g
    Octadecadienoic CLAs acid 0.191 g
    Octadecadienoic acid 8.108 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.227 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 1.93 g
    Fatty acids, total trans-monoenoic 1.39 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 396.19 mg132 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 14.21 g
Caffeine 0 mg
Fiber, insoluble 1 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 917.75 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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