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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Smokey balsamic sprouted protein snack, smokey balsamic by CRUNCHSTERS100 g500delete
Beef, raw, separable lean only, striploin, imported, New Zealand100 g150delete
White chocolate chips by BAKERS CHOICE100 g571delete
Fajita size flour tortillas by Brookshire Grocery Company100 g312delete
Nonfat yogurt by Wal-Mart Stores, Inc.100 g47delete
Marie callenders comfort bakes chicken and broccoli alfredo, 10 oz by Conagra Brands100 g106delete
4x6 whole wheat stuffed crust pepperoni pizza by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g351delete
Mushroom gravy mix by Winn-Dixie Stores, Inc.100 g400delete
Gourmet salsa, tomatillo by Penny's Salsa100 g36delete
Savory-n-natural bites by bloom packaging corp. by Bloom Packaging Corp.100 g470delete
Brownie, double chocolate by NATURE'S BAKERY100 g357delete
Breakfast bowl, apple cinnamon by emedia by Emedia100 g82delete
Breakfast burrito by gabriel investment holdings, llc by Gabriel Investment Holdings, LLC100 g206delete
Hand crafted granola by THE BUNGALOW PICNIC COMPANY100 g400delete
Blueberry coffee cake bites, blueberry by new desserts, inc. by New Desserts, Inc.100 g438delete
Edible easter grass by Ross Acquisition Inc.100 g357delete
Hatch chile con queso gourmet popcorn, hatch chile con queso by lake ventures llc by Lake Ventures LLC100 g536delete
Blueberry cream cheese swirl coffee cake by MEMBER'S MARK100 g306delete
All butter croissants by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g422delete
Pepper paste by ARI'S100 g67delete
Snap back ginger detox cookie by the cookie department by The Cookie Department100 g395delete
Breakfast bowl whole grain blend with fruit, bluberry by emedia by Emedia100 g82delete
Boneless skinless chicken thighs by Brookshire Grocery Company100 g125delete
Dairy free cream cheese, cream cheese by wayfare inc. by Wayfare Inc.100 g143delete
Vegenaise tartar sauce by Earth Island100 g429delete
Marinara pasta sauce by COMPAGNIA SANREMO100 g80delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7368
Calories
% Daily Value *
Total Fat 327g 419 %
   Saturated Fat 105g ** 525 %
Cholesterol 494mg ** 165 %
Sodium 16604mg 722 %
Total Carbohydrate 932g 339 %
   Dietary Fiber 65g ** 232 %
   Sugar 285g
Protein 158g 316 %
Vitamin D 0.2mcg ** 1 %
Calcium 1231mg ** 95 %
Iron 34mg ** 189 %
Potassium 1882mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 9.00%Carbs: 49.00%
Fat (42.00%)
Protein (9.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 12 mcg
Thiamin [Vitamin B1]0.048 mg4 %
Riboflavin [Vitamin B2]0.286 mg22 %
Niacin [Vitamin B3]4.243 mg27 %
Pantothenic acid [Vitamin B5]0.303 mg6 %
Vitamin B6 0.316 mg19 %
Vitamin B12 [Cobalamin]0.71 mcg30 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]272.3 mg303 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.35 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.35 mg

Minerals
NutrientAmount DV
Calcium 1231 mg95 %
Copper 0.06 mg7 %
Iron 34.01 mg189 %
Magnesium 236 mg56 %
Manganese 1.006 mg44 %
Phosphorus 535 mg43 %
Potassium 1882 mg40 %
Selenium 3 mcg5 %
Sodium 16604 mg722 %
Zinc 2.76 mg25 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.90%Glutamic acid: 1.90%Glycine: 0.70%Isoleucine: 0.60%Leucine: 1.00%Lysine: 1.10%Valine: 0.60%Unspecified: 89.21%
Alanine (0.70%)
Arginine (0.90%)
Glutamic acid (1.90%)
Glycine (0.70%)
Isoleucine (0.60%)
Leucine (1.00%)
Lysine (1.10%)
Valine (0.60%)
Unspecified (89.21%)
NutrientAmount DV
Protein 157.6 g315 %
  Alanine 1.089 g
  Arginine 1.377 g
  Glutamic acid 2.919 g
  Glycine 1.14 g
  Histidine 0.754 g66 %
  Isoleucine 0.87 g56 %
  Leucine 1.579 g46 %
  Lysine 1.657 g53 %
  Methionine 0.688 g
  Phenylalanine 0.814 g
  Proline 0.672 g
  Serine 0.736 g
  Threonine 0.758 g46 %
  Tryptophan 0.219 g54 %
  Tyrosine 0.704 g
  Valine 0.924 g47 %
  Phenylalanine + Tyrosine 1.518 g56 %
  Methionine + Cysteine 0.688 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 932.31 g339 %
  Fiber 65.3 g233 %
  Sugars 284.82 g
    Sugars, added 6.7 g
  Net carbs 867.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 26.00%Polyunsaturated: 9.00%
Saturated (65.00%)
Monounsaturated (26.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.08 g0.89

NutrientAmount DV
Fat 326.64 g419 %
  Saturated fatty acids 104.588 g523 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.005 g
    Heptadecanoic acid 0.079 g
    Hexadecanoic acid 1.438 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.789 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.168 g
  Monounsaturated fatty acids 41.634 g
    Cis-hexadecenoic acid 0.243 g
    Cis-octadecenoic acid 2.376 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.01 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.268 g
    Octadecenoic acid 2.476 g
    Pentadecenoic acid 0.002 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.056 g
    Trans-hexadecenoic acid 0.025 g
    Trans-octadecenoic acid 0.1 g
  Polyunsaturated fatty acids 13.623 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.07 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.019 g
    Eicosadienoic acid 0.009 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.016 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic CLAs acid 0.044 g
    Octadecadienoic acid 0.11 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.056 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.125 g
    Fatty acids, total trans-monoenoic 0.125 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 494 mg165 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.91 g
Caffeine 0 mg
Fiber, soluble 0 g
Theobromine 0 mg
Water 70.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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